Multiple roles of dihomo-γ-linolenic acid against proliferation diseases. - Wikidata - wikimedia - TriplyDB

Multiple roles of dihomo-γ-linolenic acid against proliferation diseases.

Multiple roles of dihomo-γ-linolenic acid against proliferation diseases.

http://www.wikidata.org/entity/Q35809033

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Advances in Our Understanding of Oxylipins Derived from Dietary PUFAs Liver phospholipids fatty acids composition in response to different types of diets in rats of both sexes Circulating omega-6 polyunsaturated fatty acids and total and cause-specific mortality: the Cardiovascular Health Study.Gene expression of desaturase (FADS1 and FADS2) and Elongase (ELOVL5) enzymes in peripheral blood: association with polyunsaturated fatty acid levels and atopic eczema in 4-year-old children.Impact of gestational bisphenol A on oxidative stress and free fatty acids: Human association and interspecies animal testing studies.A distinct fatty acid profile underlies the reduced inflammatory state of metabolically healthy obese individuals.Prospective associations between plasma saturated, monounsaturated and polyunsaturated fatty acids and overall and breast cancer risk - modulation by antioxidants: a nested case-control study The cytotoxicity of BAMLET complexes is due to oleic acid and independent of the α-lactalbumin component.The codon-optimized Δ(6)-desaturase gene of Pythium sp. as an empowering tool for engineering n3/n6 polyunsaturated fatty acid biosynthesis.Red Blood Cell Fatty Acids and Incident Diabetes Mellitus in the Women's Health Initiative Memory Study Epoxides Derived from Dietary Dihomo-Gamma-Linolenic Acid Induce Germ Cell Death in C. elegans.Palmitic acid (16:0) competes with omega-6 linoleic and omega-3 ɑ-linolenic acids for FADS2 mediated Δ6-desaturation.The consumption of alanerv® nutritional supplement and the dynamic of some inflammatory markers in post-acute stroke patients undergoing rehabilitation.New insights into the effects of onion consumption on lipid mediators using a diet-induced model of hypercholesterolemia Gas chromatography-mass spectrometry analysis of effects of dietary fish oil on total fatty acid composition in mouse skin Lipids and prostate cancer.n-3 Polyunsaturated fatty acids and mast cell activation.Alterations of specific lipid groups in serum of obese humans: a review.Complementary and Alternative Medicine Use in Rheumatoid Arthritis: Considerations for the Pharmacological Management of Elderly Patients.Effect of ruminally unprotected Echium oil on milk yield, composition and fatty acid profile in mid-lactation goats.T-3364366 Targets the Desaturase Domain of Delta-5 Desaturase with Nanomolar Potency and a Multihour Residence Time.Polyunsaturated fatty acid regulation of adipocyte FADS1 and FADS2 expression and function.Significance of Serum Polyunsaturated Fatty Acid Level Imbalance in Patients with Acute Venous Thromboembolism Effect of a Diet Enriched with Fresh Coconut Saturated Fats on Plasma Lipids and Erythrocyte Fatty Acid Composition in Normal Adults.Concentrations of Plasma Free Palmitoleic and Dihomo-Gamma Linoleic Fatty Acids Are Higher in Children with Abdominal Obesity.Nutraceuticals as therapeutic agents for atherosclerosis.Aronia-citrus juice (polyphenol-rich juice) intake and elite triathlon training: a lipidomic approach using representative oxylipins in urine.High-throughput screening of Mucoromycota fungi for production of low- and high-value lipids.Oral administration of whole dihomo-γ-linolenic acid-producing Saccharomyces cerevisiae suppresses cutaneous inflammatory responses induced by croton oil application in mice.Dietary Supplementation With ω6 LC-PUFA-Rich Algae Modulates Zebrafish Immune Function and Improves Resistance to Streptococcal Infection Serum fatty acids and progression from dengue fever to dengue haemorrhagic fever/dengue shock syndrome Evening Primrose () Biological Activity Dependent on Chemical Composition

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P2860

Multiple roles of dihomo-γ-linolenic acid against proliferation diseases.

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Multiple roles of dihomo-γ-linolenic acid against proliferation diseases.

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Multiple roles of dihomo-γ-linolenic acid against proliferation diseases.

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Polyunsaturated fatty acid metabolism in prostate cancer

Antithrombotic potential of dihomo-gamma-linolenic acid in man

The role of the EP receptors for prostaglandin E2 in skin and skin cancer

Differential metabolism of dihomo-gamma-linolenic acid and arachidonic acid by cyclo-oxygenase-1 and cyclo-oxygenase-2: implications for cellular synthesis of prostaglandin E1 and prostaglandin E2

COX-2 inhibitors and metabolism of essential fatty acids

Dietary supplementation with gamma-linolenic acid alters fatty acid content and eicosanoid production in healthy humans

Transformation of arachidonic acid and homo-gamma-linolenic acid by rabbit polymorphonuclear leukocytes. Monohydroxy acids from novel lipoxygenases

The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases

Importance of dietary gamma-linolenic acid in human health and nutrition

Cyclooxygenases: structural, cellular, and molecular biology

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