Omega-3 fatty acids, ventricular arrhythmias, and sudden cardiac death: antiarrhythmic, proarrhythmic, or neither.

about

Omega-3 Index and Anti-Arrhythmic Potential of Omega-3 PUFAs.ω-3 fatty acids, atherosclerosis progression and cardiovascular outcomes in recent trials: new pieces in a complex puzzle.

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Omega-3 fatty acids, ventricular arrhythmias, and sudden cardiac death: antiarrhythmic, proarrhythmic, or neither.

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2012 nî lūn-bûn

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Omega-3 fatty acids, ventricul ...... ic, proarrhythmic, or neither.

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Omega-3 fatty acids, ventricul ...... ic, proarrhythmic, or neither.

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Omega-3 fatty acids, ventricul ...... ic, proarrhythmic, or neither.

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Omega-3 fatty acids, ventricul ...... ic, proarrhythmic, or neither.

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Omega-3 fatty acids, ventricul ...... ic, proarrhythmic, or neither.

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Omega-3 fatty acids, ventricul ...... ic, proarrhythmic, or neither.

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Christine M Albert

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Interplay between different polyunsaturated fatty acids and risk of coronary heart disease in men

Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial. Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto miocardico

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

Are implantable cardioverter defibrillator shocks a surrogate for sudden cardiac death in patients with nonischemic cardiomyopathy?

Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction: time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione.

Clinical prevention of sudden cardiac death by n-3 polyunsaturated fatty acids and mechanism of prevention of arrhythmias by n-3 fish oils.

Fish oil supplementation and risk of ventricular tachycardia and ventricular fibrillation in patients with implantable defibrillators: a randomized controlled trial.

Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

Prevention of fatal arrhythmias in high-risk subjects by fish oil n-3 fatty acid intake.

Effect of fish oil on ventricular tachyarrhythmia and death in patients with implantable cardioverter defibrillators: the Study on Omega-3 Fatty Acids and Ventricular Arrhythmia (SOFA) randomized trial.

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10.1161/CIRCEP.112.971416

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fatty acid

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Omega-3 fatty acids, ventricular arrhythmias, and sudden cardiac death: antiarrhythmic, proarrhythmic, or neither.

about

P2860

P2860

Omega-3 fatty acids, ventricular arrhythmias, and sudden cardiac death: antiarrhythmic, proarrhythmic, or neither.

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