Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
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Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
description
2014 nî lūn-bûn
@nan
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
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2014年论文
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2014年论文
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name
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@ast
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@en
type
label
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@ast
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@en
prefLabel
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@ast
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@en
P2093
P2860
P1476
Effects of Ripening Conditions on the 'Lomo embuchado' Sausage Quality.
@en
P2093
Daekeun Shin
Ho Sung Choe
Jong Hyun Jung
Kwanseob Shim
Yi Hyung Chung
P2860
P304
P356
10.5851/KOSFA.2014.34.3.333
P577
2014-06-30T00:00:00Z