Modification by docosahexaenoic acid of age-induced alterations in gene expression and molecular composition of rat brain phospholipids.
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Human and great ape red blood cells differ in plasmalogen levels and compositionEffects of specific multi-nutrient enriched diets on cerebral metabolism, cognition and neuropathology in AβPPswe-PS1dE9 miceDifferential cerebral cortex transcriptomes of baboon neonates consuming moderate and high docosahexaenoic acid formulas.Zinc and DHA have opposing effects on the expression levels of histones H3 and H4 in human neuronal cells.Regional changes in CNS and retinal glycerophospholipid profiles with age: a molecular blueprintNeuroprotective effects of active ingredients isolated from Pegasus laternarius on cultured cerebral neurons.Effects of diet on brain plasticity in animal and human studies: mind the gap.Association of Seafood Consumption, Brain Mercury Level, and APOE ε4 Status With Brain Neuropathology in Older Adults.Perinatal omega-3 polyunsaturated fatty acid supply modifies brain zinc homeostasis during adulthoodEffects of DHA-rich n-3 fatty acid supplementation on gene expression in blood mononuclear leukocytes: the OmegAD study.Short-term long chain omega3 diet protects from neuroinflammatory processes and memory impairment in aged mice.The collective therapeutic potential of cerebral ketone metabolism in traumatic brain injuryTranscriptomic analysis of the effects of a fish oil enriched diet on murine brains.Docosahexaenoic acid and adult memory: a systematic review and meta-analysisMetabolic Response of Pediatric Traumatic Brain Injury.Cognitive reserve, cortical plasticity and resistance to Alzheimer's disease.Subtle changes in the ageing human brain.Nutrigenomic approaches to study the effects of n-3 PUFA diet in the central nervous system.Role of DHA in aging-related changes in mouse brain synaptic plasma membrane proteome.Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expressionOmega-3 fatty acid deficiency in infants before birth identified using a randomized trial of maternal DHA supplementation in pregnancyDietary polyunsaturated fatty acids improve cholinergic transmission in the aged brain.Effects of maternal malnutrition and postnatal nutritional rehabilitation on brain fatty acids, learning, and memory.Dietary arachidonic acid increases deleterious effects of amyloid-β oligomers on learning abilities and expression of AMPA receptors: putative role of the ACSL4-cPLA2 balance.Functional and Structural Benefits Induced by Omega-3 Polyunsaturated Fatty Acids During Aging.The role of docosahexaenoic and the marine food web as determinants of evolution and hominid brain development: the challenge for human sustainability.Does Short-Term Dietary Omega-3 Fatty Acid Supplementation Influence Brain Hippocampus Gene Expression of Zinc Transporter-3?Omega-3 fatty acids deficiency aggravates glutamatergic synapse and astroglial aging in the rat hippocampal CA1.Maternal dietary 22 : 6n-3 is more effective than 18 : 3n-3 in increasing the 22 : 6n-3 content in phospholipids of glial cells from neonatal rat brain.Docosahexaenoic acid-dependent iron accumulation in oligodendroglia cells protects from hydrogen peroxide-induced damage.Seizure resistance in fat-1 transgenic mice endogenously synthesizing high levels of omega-3 polyunsaturated fatty acids.Dietary LC-PUFA in iron-deficient anaemic pregnant and lactating guinea pigs induce minor defects in the offsprings' auditory brainstem responses.Gene expression profiling of cytochromes P450, ABC transporters and their principal transcription factors in the amygdala and prefrontal cortex of alcoholics, smokers and drug-free controls by qRT-PCR.Nutritional intervention and neurodevelopmental outcome in infants with suspected cerebral palsy: the Dolphin infant double-blind randomized controlled trial.Erythrocyte DHA level as a biomarker of DHA status in specific brain regions of n-3 long-chain PUFA-supplemented aged rats.Low liver conversion rate of alpha-linolenic to docosahexaenoic acid in awake rats on a high-docosahexaenoate-containing diet.Exercise alters the profile of phospholipid molecular species in rat skeletal muscle.
P2860
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P2860
Modification by docosahexaenoic acid of age-induced alterations in gene expression and molecular composition of rat brain phospholipids.
description
2003 nî lūn-bûn
@nan
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
2003年论文
@zh
2003年论文
@zh-cn
name
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@ast
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@en
type
label
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@ast
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@en
prefLabel
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@ast
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@en
P2093
P2860
P356
P1476
Modification by docosahexaenoi ...... on of rat brain phospholipids.
@en
P2093
Agnes Zvara
Csaba Nyakas
Endre Högyes
Gwendolyn Barceló-Coblijn
Klára Kitajka
László G Puskás
László Hackler
Tibor Farkas
Zsuzsa Penke
P2860
P304
11321-11326
P356
10.1073/PNAS.1734008100
P407
P577
2003-09-17T00:00:00Z