Lowering effects of onion intake on oxidative stress biomarkers in streptozotocin-induced diabetic rats. - Wikidata - wikimedia - TriplyDB

Lowering effects of onion intake on oxidative stress biomarkers in streptozotocin-induced diabetic rats.

Lowering effects of onion intake on oxidative stress biomarkers in streptozotocin-induced diabetic rats.

http://www.wikidata.org/entity/Q36245679

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Dietary Phytochemicals: Natural Swords Combating Inflammation and Oxidation-Mediated Degenerative Diseases Dietary hesperidin exerts hypoglycemic and hypolipidemic effects in streptozotocin-induced marginal type 1 diabetic rats.High doses of garlic extract significantly attenuated the ratio of serum LDL to HDL level in rat-fed with hypercholesterolemia diet.Metabolomic Fingerprinting in the Comprehensive Study of Liver Changes Associated with Onion Supplementation in Hypercholesterolemic Wistar Rats Elucidation of the etiology and characteristics of pink urine in young healthy subjects.Effects of onion (Allium cepa L.) extract administration on intestinal α-glucosidases activities and spikes in postprandial blood glucose levels in SD rats model.The Protective Effect of Antioxidants Consumption on Diabetes and Vascular Complications Hypoglycemic effect of aqueous shallot and garlic extracts in rats with fructose-induced insulin resistance.Different profiles of quercetin metabolites in rat plasma: comparison of two administration methods.Antioxidant effects of maslinic acid in livers, hearts and kidneys of streptozotocin-induced diabetic rats: effects on kidney function.Phytotherapy in the Management of Diabetes: A Review.Effect of Processed Onions on the Plasma Concentration of Quercetin in Rats and Humans.

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P2860

Lowering effects of onion intake on oxidative stress biomarkers in streptozotocin-induced diabetic rats.

http://www.wikidata.org/entity/Q36245679

description

2007 nî lūn-bûn

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2007年の論文

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2007年論文

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2007年論文

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2007年論文

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2007年論文

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2007年論文

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2007年论文

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2007年论文

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2007年论文

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Lowering effects of onion inta ...... zotocin-induced diabetic rats.

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Lowering effects of onion inta ...... zotocin-induced diabetic rats.

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Journal of Clinical Biochemistry and Nutrition

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Lowering effects of onion inta ...... zotocin-induced diabetic rats.

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Junji Terao

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Katsunari Ippoushi

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Keiko Azuma

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Yuko Minami

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P2860

Antioxidant role of oils isolated from garlic (Allium sativum Linn) and onion (Allium cepa Linn) on nicotine-induced lipid peroxidation

Antioxidant effect of onion oil (Allium cepa. Linn) on the damages induced by nicotine in rats as compared to alpha-tocopherol.

Dietary flavonoids as antioxidants in vivo: conjugated metabolites of (-)-epicatechin and quercetin participate in antioxidative defense in blood plasma.

Antioxidative flavonoid quercetin: implication of its intestinal absorption and metabolism.

Flavonoid intake and coronary mortality in Finland: a cohort study.

Accumulation of quercetin conjugates in blood plasma after the short-term ingestion of onion by women.

Quercetin metabolites inhibit copper ion-induced lipid peroxidation in rat plasma.

Inhibition of mammalian 15-lipoxygenase-dependent lipid peroxidation in low-density lipoprotein by quercetin and quercetin monoglucosides.

Effects of flavonoids on insulin secretion and 45Ca2+ handling in rat islets of Langerhans.

Effects of quercetin on antioxidant defense in streptozotocin-induced diabetic rats.

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131-140

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10.3164/JCBN.40.131

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2

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18188415

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2127222

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