Enhancing the thermostability of α-L-rhamnosidase from Aspergillus terreus and the enzymatic conversion of rutin to isoquercitrin by adding sorbitol

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Antitumor, antioxidant and anti-inflammatory activities of kaempferol and its corresponding glycosides and the enzymatic preparation of kaempferol.Characterization of a novel thermostable and xylose-tolerant GH 39 β-xylosidase from Dictyoglomus thermophilum.

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P2860

Enhancing the thermostability of α-L-rhamnosidase from Aspergillus terreus and the enzymatic conversion of rutin to isoquercitrin by adding sorbitol

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2017 nî lūn-bûn

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Enhancing the thermostability ...... oquercitrin by adding sorbitol

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Enhancing the thermostability ...... oquercitrin by adding sorbitol

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Enhancing the thermostability ...... oquercitrin by adding sorbitol

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Enhancing the thermostability ...... oquercitrin by adding sorbitol

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Enhancing the thermostability ...... oquercitrin by adding sorbitol

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Enhancing the thermostability ...... oquercitrin by adding sorbitol

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P1476

Enhancing the thermostability ...... oquercitrin by adding sorbitol

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P2093

Anna Chen

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Feng Tang

http://www.w3.org/2001/XMLSchema#string

Gang Ding

http://www.w3.org/2001/XMLSchema#string

Jianjun Pei

http://www.w3.org/2001/XMLSchema#string

Lin Ge

http://www.w3.org/2001/XMLSchema#string

Linguo Zhao

http://www.w3.org/2001/XMLSchema#string

Wei Xiao

http://www.w3.org/2001/XMLSchema#string

Xianying Fang

http://www.w3.org/2001/XMLSchema#string

Zhenzhong Wang

http://www.w3.org/2001/XMLSchema#string

P2860

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Protein secondary structure analyses from circular dichroism spectroscopy: methods and reference databases

Purification and characterization of naringinase from a newly isolated strain of Aspergillus niger 1344 for the transformation of flavonoids

Improvement of activity and stability of chloroperoxidase by chemical modification.

Improving the functional expression of a Bacillus licheniformis laccase by random and site-directed mutagenesis

Effects of osmolytes on the helical conformation of model peptide: molecular dynamics simulation.

Modulation of globular protein functionality by weakly interacting cosolvents.

Absorption and metabolism of flavonoids.

Characterization of a cold-active esterase from Serratia sp. and improvement of thermostability by directed evolution

Circular dichroism techniques: biomolecular and nanostructural analyses- a review.

P2888

s12896-017-0342-9

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Enhancing the thermostability of α-L-rhamnosidase from Aspergillus terreus and the enzymatic conversion of rutin to isoquercitrin by adding sorbitol

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P2860

P2860

Enhancing the thermostability of α-L-rhamnosidase from Aspergillus terreus and the enzymatic conversion of rutin to isoquercitrin by adding sorbitol

description

name

type

label

prefLabel

P1433

P1476

P2093

P2860

P2888

P304

P31

P356

P433

P478

P577

P6179

P698

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P1433

P1476

P2093

P2860

P2888

P304

P31

P356

P433

P478

P577

P6179

P698

P932