Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice. - Wikidata - wikimedia - TriplyDB

Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice.

Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice.

http://www.wikidata.org/entity/Q36513460

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Intestinal microbiota, probiotics and mental health: from Metchnikoff to modern advances: Part II - contemporary contextual research Formation of short-chain Fatty acids, excretion of anthocyanins, and microbial diversity in rats fed blackcurrants, blackberries, and raspberries Plants with potential use on obesity and its complications Vascular and metabolic actions of the green tea polyphenol epigallocatechin gallate Mechanisms of Body Weight Reduction by Black Tea Polyphenols The role of metabolism (and the microbiome) in defining the clinical efficacy of dietary flavonoids Better Management of Alcohol Liver Disease Using a 'Microstructured Synbox' System Comprising L. plantarum and EGCG Recent scientific studies of a traditional chinese medicine, tea, on prevention of chronic diseases.Modulation of the Gut Microbiota by Krill Oil in Mice Fed a High-Sugar High-Fat Diet Saccharomyces boulardii administration changes gut microbiota and reduces hepatic steatosis, low-grade inflammation, and fat mass in obese and type 2 diabetic db/db mice.Effects of resveratrol and other polyphenols in hepatic steatosis.Jussara (Euterpe edulis Mart.) supplementation during pregnancy and lactation modulates the gene and protein expression of inflammation biomarkers induced by trans-fatty acids in the colon of offspring The gut microbiota of Colombians differs from that of Americans, Europeans and Asians.Microbial reprogramming inhibits Western diet-associated obesity.Probiotic microbes sustain youthful serum testosterone levels and testicular size in aging mice Pre-treatment with antibiotics and Escherichia coli to equalize the gut microbiota in conventional mice.Lactobacillus fermentum NS9 restores the antibiotic induced physiological and psychological abnormalities in rats.Gut microorganisms as promising targets for the management of type 2 diabetes.Modulation of gut microbiota by polyphenols from adlay (Coix lacryma-jobi L. var. ma-yuen Stapf.) in rats fed a high-cholesterol diet.The microbial pharmacists within us: a metagenomic view of xenobiotic metabolism Probiotics Blunt the Anti-Hypertensive Effect of Blueberry Feeding in Hypertensive Rats without Altering Hippuric Acid Production Mitigation of Fumonisin Biomarkers by Green Tea Polyphenols in a High-Risk Population of Hepatocellular Carcinoma.Bardoxolone Methyl Prevents High-Fat Diet-Induced Colon Inflammation in Mice.Intake of Blueberry Fermented by Lactobacillus plantarum Affects the Gut Microbiota of L-NAME Treated Rats Lingonberries alter the gut microbiota and prevent low-grade inflammation in high-fat diet fed mice.Oral administration of live exopolysaccharide-producing Pediococcus parvulus, but not purified exopolysaccharide, suppressed Enterobacteriaceae without affecting bacterial diversity in ceca of mice.Distinctly altered gut microbiota in the progression of liver disease Mechanisms of body weight reduction and metabolic syndrome alleviation by tea.Caffeic acid ameliorates colitis in association with increased Akkermansia population in the gut microbiota of mice.Novel insights of dietary polyphenols and obesity Camellia sinensis in asymptomatic hyperuricemia: A meta-analysis of tea or tea extract effects on uric acid levels.Potential of plant polyphenols to combat oxidative stress and inflammatory processes in farm animals.Molecular mechanisms of the anti-obesity effect of bioactive compounds in tea and coffee.Effects of flavonoids on intestinal inflammation, barrier integrity and changes in gut microbiota during diet-induced obesity.Nonalcoholic Fatty Liver Disease, the Gut Microbiome, and Diet.Fecal microbiota of lambs fed purple prairie clover (Dalea purpurea Vent.) and alfalfa (Medicago sativa).Dietary polyphenols increase fecal mucin and immunoglobulin A and ameliorate the disturbance in gut microbiota caused by a high fat diet.Prebiotic and synbiotic effects on rats fed malted barley with selected bacteria strains.Gut Microbiota and Metagenomic Advancement in Digestive Disease Comparative effects of using black seed (Nigella sativa), cumin seed (Cuminum cyminum), probiotic or prebiotic on growth performance, blood haematology and serum biochemistry of broiler chicks.

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Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice.

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P2860

Accurate normalization of real-time quantitative RT-PCR data by geometric averaging of multiple internal control genes

A core gut microbiome in obese and lean twins

Homeostasis model assessment: insulin resistance and ?-cell function from fasting plasma glucose and insulin concentrations in man

The gut microbiota as an environmental factor that regulates fat storage

Global estimates of the prevalence of diabetes for 2010 and 2030

The Ribosomal Database Project: improved alignments and new tools for rRNA analysis

Changes in gut microbiota control metabolic endotoxemia-induced inflammation in high-fat diet-induced obesity and diabetes in mice

Human gut microbiota in obesity and after gastric bypass

Diet-induced obesity is linked to marked but reversible alterations in the mouse distal gut microbiome

Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults

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