Lactic Acid Bacteria in Total Mixed Ration Silage Containing Soybean Curd Residue: Their Isolation, Identification and Ability to Inhibit Aerobic Deterioration.

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Lactic Acid Bacteria in Total Mixed Ration Silage Containing Soybean Curd Residue: Their Isolation, Identification and Ability to Inhibit Aerobic Deterioration.

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http://www.wikidata.org/entity/Q36661652

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2016 nî lūn-bûn

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2016年の論文

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2016年論文

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2016年論文

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2016年論文

@zh-hk

2016年論文

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2016年論文

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2016年论文

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2016年论文

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2016年论文

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name

Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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P1476

Lactic Acid Bacteria in Total ...... Inhibit Aerobic Deterioration.

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P2093

F Wang

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N Nishino

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Y Li

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P2860

The impact of the quality of silage on animal health and food safety: a review.

Acetic acid increases stability of silage under aerobic conditions.

Assessment of Pediococcus acidilactici as a Potential Silage Inoculant.

Accumulation of 1,2-propanediol and enhancement of aerobic stability in whole crop maize silage inoculated with Lactobacillus buchneri.

Effect of Lactobacillus buchneri, Lactobacillus fermentum, Leuconostoc mesenteroides inoculants, or a chemical additive on the fermentation, aerobic stability, and nutritive value of crimped wheat grains.

Microbial counts, fermentation products, and aerobic stability of whole crop corn and a total mixed ration ensiled with and without inoculation of Lactobacillus casei or Lactobacillus buchneri.

Ensiling of soybean curd residue and wet brewers grains with or without other feeds as a total mixed ration.

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516-522

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scholarly article

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10.5713/AJAS.15.0267

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2016-04-01T00:00:00Z

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26949952

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4782086

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