A critical review of measurement uncertainty in the enumeration of food micro-organisms.
about
Scientific and technical factors affecting the setting of Salmonella criteria for raw poultry: a global perspective.Design and data analysis of experimental trials to test vaccine candidates against zoonotic pathogens in animals: the case of a clinical trial against campylobacter in broilers.Validation of alternative methods for the analysis of drinking water and their application to Escherichia coli.Human gut microbiota: does diet matter?Rapid and retrievable recording of big data of time-lapse 3D shadow images of microbial coloniesEscherichia coli attachment to model particulates: The effects of bacterial cell characteristics and particulate properties.Validation of drop plate technique for bacterial enumeration by parametric and nonparametric testsDetection of Salmonella enterica in Meat in Less than 5 Hours by a Low-Cost and Noncomplex Sample Preparation Method.Production and evaluation of the utility of novel phage display-derived peptide ligands to Salmonella spp. for magnetic separation.Characterization of specific spoilage organisms (SSOs) in vacuum-packed ham by culture-plating techniques and MiSeq next-generation sequencing technologies.Flow cytometric enumeration of bacteria using TO-PRO®-3 iodide as a single-stain viability dye.Analysis of the baseline survey on the prevalence of Campylobacter in broiler batches and of Campylobacter and Salmonella on broiler carcasses in the EU, 2008 ‐ Part A: Campylobacter and Salmonella prevalence estimatesEffects of experience with swabbing procedures on the numbers of bacteria recovered from carcasses by swabbing with sponges.Physical impaction injury effects on bacterial cells during spread plating influenced by cell characteristics of the organisms.Estimates of measurement uncertainty from proficiency testing schemes, internal laboratory quality monitoring and during routine enforcement examination of foods.Nonrecovery of varying proportions of viable bacteria during spread plating governed by the extent of spreader usage and proposal for an alternate spotting-spreading approach to maximize the CFU.Absolute Enumeration of Probiotic Strains Lactobacillus acidophilus NCFM® and Bifidobacterium animalis subsp. lactis Bl-04 ® via Chip-Based Digital PCR.Assessment of reproducibility and uncertainty of food microbiology methods: statistical approach of a multi-site laboratory
P2860
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P2860
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年論文
@yue
2006年論文
@zh-hant
2006年論文
@zh-hk
2006年論文
@zh-mo
2006年論文
@zh-tw
2006年论文
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2006年论文
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2006年论文
@zh-cn
name
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@ast
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@en
type
label
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@ast
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@en
prefLabel
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@ast
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@en
P2093
P356
P1433
P1476
A critical review of measurement uncertainty in the enumeration of food micro-organisms.
@en
P2093
Alan Hedges
Basil Jarvis
Janet E L Corry
Sue Passmore
P304
P356
10.1016/J.FM.2006.05.003
P577
2006-08-01T00:00:00Z