about
Xylose Fermentation by Saccharomyces cerevisiae: Challenges and ProspectsSustainable conversion of coffee and other crop wastes to biofuels and bioproducts using coupled biochemical and thermochemical processes in a multi-stage biorefinery conceptEmerging Technologies for the Production of Renewable Liquid Transport Fuels from Biomass Sources Enriched in Plant Cell WallsMultilocus phylogenetic study of the Scheffersomyces yeast clade and characterization of the N-terminal region of xylose reductase geneEngineering and two-stage evolution of a lignocellulosic hydrolysate-tolerant Saccharomyces cerevisiae strain for anaerobic fermentation of xylose from AFEX pretreated corn stoverSelection of yeast strains for bioethanol production from UK seaweedsCo-Utilization of Glucose and Xylose for Enhanced Lignocellulosic Ethanol Production with Reverse Membrane BioreactorsFungal-mediated consolidated bioprocessing: the potential of Fusarium oxysporum for the lignocellulosic ethanol industryNew cultive medium for bioconversion of C5 fraction from sugarcane bagasse using rice bran extractEngineering of Saccharomyces cerevisiae for the production of poly-3-d-hydroxybutyrate from xyloseBioethanol from lignocellulosic biomass: current findings determine research prioritiesEvaluation of industrial Saccharomyces cerevisiae strains as the chassis cell for second-generation bioethanol productionTranscription analysis of recombinant industrial and laboratory Saccharomyces cerevisiae strains reveals the molecular basis for fermentation of glucose and xylosePhysiological effects of over-expressing compartment-specific components of the protein folding machinery in xylose-fermenting Saccharomyces cerevisiaeFermentation of xylose causes inefficient metabolic state due to carbon/energy starvation and reduced glycolytic flux in recombinant industrial Saccharomyces cerevisiaeCombining inhibitor tolerance and D-xylose fermentation in industrial Saccharomyces cerevisiae for efficient lignocellulose-based bioethanol productionMarine Microorganisms: perspectives for getting involved in cellulosic ethanolDynamic metabolomics differentiates between carbon and energy starvation in recombinant Saccharomyces cerevisiae fermenting xyloseNext-generation cellulosic ethanol technologies and their contribution to a sustainable Africa.Metabolic engineering for improved microbial pentose fermentationEngineering microbial factories for synthesis of value-added productsWatermelon juice: a promising feedstock supplement, diluent, and nitrogen supplement for ethanol biofuel productionComparing the xylose reductase/xylitol dehydrogenase and xylose isomerase pathways in arabinose and xylose fermenting Saccharomyces cerevisiae strainsProgress in metabolic engineering of Saccharomyces cerevisiaePichia stipitis xylose reductase helps detoxifying lignocellulosic hydrolysate by reducing 5-hydroxymethyl-furfural (HMF)Exploring xylose metabolism in Spathaspora species: XYL1.2 from Spathaspora passalidarum as the key for efficient anaerobic xylose fermentation in metabolic engineered Saccharomyces cerevisiaeLimitations in xylose-fermenting Saccharomyces cerevisiae, made evident through comprehensive metabolite profiling and thermodynamic analysisFermentation of mixed glucose-xylose substrates by engineered strains of Saccharomyces cerevisiae: role of the coenzyme specificity of xylose reductase, and effect of glucose on xylose utilization.Altering the coenzyme preference of xylose reductase to favor utilization of NADH enhances ethanol yield from xylose in a metabolically engineered strain of Saccharomyces cerevisiae.Spathaspora brasiliensis sp. nov., Spathaspora suhii sp. nov., Spathaspora roraimanensis sp. nov. and Spathaspora xylofermentans sp. nov., four novel (D)-xylose-fermenting yeast species from Brazilian Amazonian forest.Elucidation of new condition-dependent roles for fructose-1,6-bisphosphatase linked to cofactor balances.Combining the effects of process design and pH for improved xylose conversion in high solid ethanol production from Arundo donax.Expanding a dynamic flux balance model of yeast fermentation to genome-scaleEffect of agitation rate on ethanol production from sugar maple hemicellulosic hydrolysate by Pichia stipitis.Design and construction of a first-generation high-throughput integrated robotic molecular biology platform for bioenergy applications.Bioconversion of lignocellulose-derived sugars to ethanol by engineered Saccharomyces cerevisiae.Customized optimization of metabolic pathways by combinatorial transcriptional engineeringOptimizing pentose utilization in yeast: the need for novel tools and approaches.Engineered Saccharomyces cerevisiae capable of simultaneous cellobiose and xylose fermentation.Process intensification through microbial strain evolution: mixed glucose-xylose fermentation in wheat straw hydrolyzates by three generations of recombinant Saccharomyces cerevisiae
P2860
Q26765467-BBCCDEBE-3968-4748-96EB-BC4E74C2AFE4Q27020921-2426DFFC-9DC5-44C6-B6A3-FA039603BF57Q28077298-B7869793-F4A9-40A6-96C4-E102DD5CB2EBQ28480418-87E9963C-AD2E-4FC8-9B34-4806E128850CQ28542984-DDD76F94-6D99-4747-A264-719118F4ADAAQ28602747-F7855CE2-F2CE-424F-90F4-6C0359C90991Q28602970-4DAEF06E-80F5-4A78-956A-758227F8743EQ28604158-1A5813F8-BE12-491B-8F6A-116CD281C963Q28650113-F66365CD-239C-46CC-B7B2-A1421BC53C97Q28650396-96EF7D68-7B1C-4BEB-8836-17AC81A4B429Q28652210-F6C029D8-9660-4407-AB4C-8E016EB5B612Q28652653-5302C1D9-7150-40EC-A94D-76E5F930AD8BQ28659365-901A1E72-0682-4206-9FDD-FF46A44089F3Q28660268-0F2FC165-ACF3-459B-971C-6147BB1225A8Q28679304-B4CC035F-82C0-40FC-AD0C-E6EFC3004EFFQ28681149-0F37AF69-909A-4782-9C75-E90C9B82D2EBQ28714234-2B7559D8-DC55-41A4-B049-4BCA66E9911EQ28727366-53269184-3764-45D7-86FE-F9301FF916F8Q28732689-10462E13-3A15-4ACB-A17E-3FDDB67184D5Q28741984-9C937B47-64B2-4072-8AEE-FB02D04B45C7Q28742251-C88D5C22-E6AC-49FE-BE8F-81C8843F876AQ28751498-26014BD8-E084-4751-BE5F-655D7ABA2406Q28756601-CF80EF63-8C03-425C-A9CA-DA0B5DDCEB0DQ28757069-336B71AB-6503-433D-BDA8-6AB79DE76ADBQ28757699-8510D1E4-83AF-4784-B9D6-34A7757B65C8Q28831281-6765B668-2214-4E2E-A465-E34BDF5C8B98Q30475607-97EDF236-3F0F-4F70-A4C8-F228BC463172Q30482447-90452D0B-3EB2-4D69-99B4-00733C775B87Q30494926-D5BE3E06-716F-4D70-8C93-9B2D8E5EE80AQ30572893-24A9A0BA-1119-4975-80BB-346390B21F2DQ33728044-DC3DE08C-D978-4815-B243-6D1B34D70C12Q33738083-94E9399F-53A4-4BF2-AB85-F1581AAFAC63Q33905999-FB44CD2C-E282-4985-B139-9F16BC37CB37Q33908709-FA8B2B54-E2FB-421F-B11D-2D145B8A9BEEQ33963120-A18BC85D-A4EB-401C-AF3A-68B85083BBB7Q34157390-24DC3925-2692-4752-96EB-750840323AB5Q34311441-72128A2D-7013-4406-A1E2-F787047D85B3Q34360674-E95C760E-B639-46A2-8E1B-996ED9CC26E1Q34490855-AC9CF222-4C89-4ECC-A1E2-E0AADBDAA2E0Q34529113-C623860A-8408-4183-A881-DB94BB05D4EA
P2860
description
2007 nî lūn-bûn
@nan
2007年の論文
@ja
2007年論文
@yue
2007年論文
@zh-hant
2007年論文
@zh-hk
2007年論文
@zh-mo
2007年論文
@zh-tw
2007年论文
@wuu
2007年论文
@zh
2007年论文
@zh-cn
name
Towards industrial pentose-fermenting yeast strains.
@ast
Towards industrial pentose-fermenting yeast strains.
@en
type
label
Towards industrial pentose-fermenting yeast strains.
@ast
Towards industrial pentose-fermenting yeast strains.
@en
prefLabel
Towards industrial pentose-fermenting yeast strains.
@ast
Towards industrial pentose-fermenting yeast strains.
@en
P2860
P50
P1476
Towards industrial pentose-fermenting yeast strains.
@en
P2093
Isabel Spencer-Martins
Kaisa Karhumaa
P2860
P2888
P304
P356
10.1007/S00253-006-0827-2
P407
P577
2007-02-09T00:00:00Z