Egg consumption and risk of type 2 diabetes: a prospective study and dose-response meta-analysis.
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Emerging Evidence for the Importance of Dietary Protein Source on Glucoregulatory Markers and Type 2 Diabetes: Different Effects of Dairy, Meat, Fish, Egg, and Plant Protein FoodsFood groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies.Association between Egg Consumption and Metabolic Disease.Dietary Cholesterol Intake Is Not Associated with Risk of Type 2 Diabetes in the Framingham Offspring Study.Egg consumption is associated with a lower risk of type 2 diabetes in middle-aged and older men
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Egg consumption and risk of type 2 diabetes: a prospective study and dose-response meta-analysis.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年論文
@yue
2016年論文
@zh-hant
2016年論文
@zh-hk
2016年論文
@zh-mo
2016年論文
@zh-tw
2016年论文
@wuu
2016年论文
@zh
2016年论文
@zh-cn
name
Egg consumption and risk of ty ...... d dose-response meta-analysis.
@en
type
label
Egg consumption and risk of ty ...... d dose-response meta-analysis.
@en
prefLabel
Egg consumption and risk of ty ...... d dose-response meta-analysis.
@en
P2860
P50
P1433
P1476
Egg consumption and risk of ty ...... d dose-response meta-analysis.
@en
P2093
Alice Wallin
P2860
P2888
P304
P356
10.1007/S00125-016-3923-6
P577
2016-03-18T00:00:00Z