Prevalence and molecular characterization of tetracycline resistance in Enterococcus isolates from food.
about
Mosaic tetracycline resistance genes encoding ribosomal protection proteinsContamination of milk by enterococci and coliforms from bovine faeces.A new tetracycline efflux gene, tet(40), is located in tandem with tet(O/32/O) in a human gut firmicute bacterium and in metagenomic library clones.Molecular diversity and characterization of tetracycline-resistant Staphylococcus aureus isolates from a poultry processing plantDetection and linkage to mobile genetic elements of tetracycline resistance gene tet(M) in Escherichia coli isolates from pigs.Identification and characterization of vancomycin-resistant Enterococcus species frequently isolated from laboratory mice.Transfer of tetracycline resistance genes with aggregation substance in food-borne Enterococcus faecalis.Unraveling antimicrobial resistance genes and phenotype patterns among Enterococcus faecalis isolated from retail chicken products in JapanFirst report of the multidrug resistance gene cfr in Enterococcus faecalis of animal originVariability of Bacterial Communities in the Moth Heliothis virescens Indicates Transient Association with the HostEfflux-mediated antimicrobial resistance.Interspecies transfer of vancomycin, erythromycin and tetracycline resistance among Enterococcus species recovered from agrarian sources.Characterization of Multidrug Resistant E. faecalis Strains from Pigs of Local Origin by ADSRRS-Fingerprinting and MALDI -TOF MS; Evaluation of the Compatibility of Methods Employed for Multidrug Resistance Analysis.Transferable multiresistance plasmids carrying cfr in Enterococcus spp. from swine and farm environment.Probiotic Bacillus cereus Strains, a Potential Risk for Public Health in China.Characterization of the Tn916 conjugative transposon in a food-borne strain of Lactobacillus paracasei.Multilevel selection of bcrABDR-mediated bacitracin resistance in Enterococcus faecalis from chicken farms.Acquired resistance to macrolide-lincosamide-streptogramin antibiotics in lactic Acid bacteria of food origin.Transfer of antibiotic resistance from Enterococcus faecium of fermented meat origin to Listeria monocytogenes and Listeria innocua.Influx of enterococci and associated antibiotic resistance and virulence genes from ready-to-eat food to the human digestive tract.Genetic environment of the transferable oxazolidinone/phenicol resistance gene optrA in Enterococcus faecalis isolates of human and animal origin.Characterization of tetracycline-resistant Streptococcus thermophilus isolates from Italian soft cheeses.Mosaic tetracycline resistance genes and their flanking regions in Bifidobacterium thermophilum and Lactobacillus johnsonii.Species distribution and antimicrobial susceptibility of enterococci isolated from broilers infected experimentally with Eimeria spp and fed with diets containing different supplements.Isolation and molecular characterization of antibiotic-resistant lactic acid bacteria from poultry and swine meat products.Comparison between automated system and PCR-based method for identification and antimicrobial susceptibility profile of clinical Enterococcus spp.Transfer of antibiotic resistance marker genes between lactic acid bacteria in model rumen and plant environments.Genetic basis of tetracycline and minocycline resistance in potentially probiotic Lactobacillus plantarum strain CCUG 43738.Antibiotic resistance and virulence traits of enterococci isolated from Baylough, an Irish artisanal cheese.Detection of tet(M) gene from raw milk by rapid DNA extraction followed by a two-step PCR with nested primers.Multidrug-resistant enterococci in animal meat and faeces and co-transfer of resistance from an Enterococcus durans to a human Enterococcus faecium.Technological characterisation, antibiotic susceptibility and antimicrobial activity of wild-type Leuconostoc strains isolated from North Italian traditional cheeses.Retail ready-to-eat food as a potential vehicle for Staphylococcus spp. harboring antibiotic resistance genes.Bacteriocin production, antibiotic susceptibility and prevalence of haemolytic and gelatinase activity in faecal lactic acid bacteria isolated from healthy Ethiopian infants.Antimicrobial susceptibility of lactic acid bacteria isolated from a cheese environment.Phenotypic and molecular assessment of antimicrobial resistance in Lactobacillus paracasei strains of food origin.Antimicrobial resistance profiles of enterococci isolated from poultry meat and pasteurized milk in Rio de Janeiro, Brazil.Identification and antimicrobial susceptibility of lactic acid bacteria from retail fermented foods.High prevalence of tetracycline resistance in Enterococcus isolates from broilers carrying the erm(B) gene.Presence of erythromycin and tetracycline resistance genes in lactic acid bacteria from fermented foods of Indian origin.
P2860
Q26738742-7831C5EF-A856-4960-9CA0-46B6662A7190Q31133932-DCB45556-A1DA-4304-93AA-81AD535FE028Q33367892-487912E2-9118-4D24-A938-2F87B4E26080Q33721691-55BC259B-2927-4864-B6C1-4364DF0FDCB1Q33927646-17A15D40-3D88-45A4-8F17-B773E56FFC22Q34389812-E5FA9669-A9C0-4976-BE2A-F24860959170Q35113662-10179231-5FA3-41F7-B0A6-2F3721894C67Q35186585-606A90F7-A628-44DF-88C4-E384E37203E3Q35806188-EA069599-AA26-441E-9F01-9B59CB3C0714Q36006999-639210D6-257E-4250-853C-90E2F8EA33C7Q36138147-EF0B0F57-32EE-44FF-9F0F-B456253E79C6Q36253095-1A27B50E-7B87-47A4-A4F8-31693C11D47BQ36263953-C68DBF25-1AED-4781-AB24-220142B2DE22Q36505392-B933C002-3BEF-4944-A950-A8E762F752F8Q36924522-B118CF47-0985-4C6A-8908-E06814557010Q37232436-51B7F0D2-1FD9-4125-AC63-1D01EA6B8037Q37330230-9ADFDC58-FE6B-473D-BDAF-2E93FC7AB1F0Q38167750-00A254AC-9D54-4D40-9B34-E387BE31E463Q38911043-F988A495-171D-4F07-8AC2-8C695D9DA192Q40004091-3C3A78CC-A379-461D-A9A4-1454F20D3FAAQ40781736-4081C30D-D873-4F2A-8B33-F6895DE18100Q41371492-C9F4D12A-0D59-4004-B77C-31F76A4447B4Q41912226-F6E2495E-2093-40BC-8C54-17CF23EB6D50Q42598569-86E1AB56-56E3-40A1-B80D-E0A1EF1856DBQ42615737-AA52FD7D-C645-434B-99F1-DDC8475630FCQ42724131-086B7780-E792-4C4E-85D5-1DB63D59E63BQ43128182-D78C5FDC-EDFF-4558-9A25-2330FB355D58Q43261177-2D7E9F1A-CE42-40DE-AFA9-8FD5B80D0A71Q45082352-23ED43F5-5F44-47B7-A054-A27E6CDA482CQ45212612-3A59D1E9-5076-44AE-B642-9221438AECE6Q45373009-1564CA89-84B7-440C-A041-A8B2F027EC33Q45983268-74DD78C4-1F9F-4F4A-8244-C602C5A163A4Q46030928-7D7D6880-33A0-4BEC-9CFB-F254A182FDC8Q46320358-240DE8A8-1AF1-4EFD-AA6B-2D8D5E5365AEQ46396233-E1CB5837-DC15-4D1A-A903-4604997A52B1Q46714206-547A52C1-9106-4E7F-85F0-4A2ABE01C0DEQ46865528-A68FE112-F614-4A14-831E-806EB1902F5EQ46877858-BE5400A8-13AE-4ECB-ABB0-E9CBD39BE125Q46978764-1EBDBEC4-05B7-40D1-A36F-51EB224059D5Q48049332-D8CB9FB7-FB8D-46DB-8C76-B508113DFD5B
P2860
Prevalence and molecular characterization of tetracycline resistance in Enterococcus isolates from food.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
Prevalence and molecular chara ...... terococcus isolates from food.
@en
type
label
Prevalence and molecular chara ...... terococcus isolates from food.
@en
prefLabel
Prevalence and molecular chara ...... terococcus isolates from food.
@en
P2860
P1476
Prevalence and molecular chara ...... nterococcus isolates from food
@en
P2093
Jean Swings
Klaas D'Haene
P2860
P304
P356
10.1128/AEM.70.3.1555-1562.2004
P407
P577
2004-03-01T00:00:00Z