Acute EGCG supplementation reverses endothelial dysfunction in patients with coronary artery disease
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Evidence for a protective effect of polyphenols-containing foods on cardiovascular health: an update for cliniciansPotential Use of Turkish Medicinal Plants in the Treatment of Various DiseasesA Review of the Cognitive Effects Observed in Humans Following Acute Supplementation with Flavonoids, and Their Associated Mechanisms of ActionDietary (poly)phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseasesTargeting Nitric Oxide with Natural Derived Compounds as a Therapeutic Strategy in Vascular DiseasesGreen and black tea are equally potent stimuli of NO production and vasodilation: new insights into tea ingredients involvedTea consumption enhances endothelial-dependent vasodilation; a meta-analysisLiver-related safety assessment of green tea extracts in humans: a systematic review of randomized controlled trialsUltrasound settings significantly alter arterial lumen and wall thickness measurements.Green tea polyphenol treatment is chondroprotective, anti-inflammatory and palliative in a mouse post-traumatic osteoarthritis model.Epigallocatechin gallate inhibits angiotensin II-induced endothelial barrier dysfunction via inhibition of the p38 MAPK/HSP27 pathwayGreen tea supplementation affects body weight, lipids, and lipid peroxidation in obese subjects with metabolic syndrome.Effects of dietary supplementation with the green tea polyphenol epigallocatechin-3-gallate on insulin resistance and associated metabolic risk factors: randomized controlled trial.Antiartherosclerotic effects of plant flavonoidsMechanisms for food polyphenols to ameliorate insulin resistance and endothelial dysfunction: therapeutic implications for diabetes and its cardiovascular complicationsProtocol for minimizing the risk of metachronous adenomas of the colorectum with green tea extract (MIRACLE): a randomised controlled trial of green tea extract versus placebo for nutriprevention of metachronous colon adenomas in the elderly populatGreen tea minimally affects biomarkers of inflammation in obese subjects with metabolic syndromeCranberries and their bioactive constituents in human healthAcute effects of tea constituents L-theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta-analysis.Effect of tea theaflavins and catechins on microvascular function.Effects of cranberry juice consumption on vascular function in patients with coronary artery diseaseCitrus polyphenol hesperidin stimulates production of nitric oxide in endothelial cells while improving endothelial function and reducing inflammatory markers in patients with metabolic syndrome.Tea and cardiovascular disease.AGING OF THE SUBVENTRICULAR ZONE NEURAL STEM CELL NICHE.Consumption of a polyphenol-rich grape-wine extract lowers ambulatory blood pressure in mildly hypertensive subjects.Polyphenols and human health: prevention of disease and mechanisms of action.The safety of green tea extract supplementation in postmenopausal women at risk for breast cancer: results of the Minnesota Green Tea Trial.FOXO1 mediates the autocrine effect of endothelin-1 on endothelial cell survival.Paraoxonase 1 gene transfer lowers vascular oxidative stress and improves vasomotor function in apolipoprotein E-deficient mice with pre-existing atherosclerosis.EGCG prevents PCB-126-induced endothelial cell inflammation via epigenetic modifications of NF-κB target genes in human endothelial cells.Effects of flavonoid-containing beverages and EGCG on endothelial functionNADPH Oxidase Activity in Cerebral Arterioles Is a Key Mediator of Cerebral Small Vessel Disease-Implications for Prevention.Green tea catechins and cardiovascular health: an update.Epigallocatechin gallate reduces vascular inflammation in db/db mice possibly through an NF-κB-mediated mechanism.The brachial artery remodels to maintain local shear stress despite the presence of cardiovascular risk factors.Polyphenols: benefits to the cardiovascular system in health and in agingNatural polyphenols as proteasome modulators and their role as anti-cancer compounds.Identification of phenolic secondary metabolites from Schotia brachypetala Sond. (Fabaceae) and demonstration of their antioxidant activities in Caenorhabditis elegansBeneficial effects of polyphenol-rich olive oil in patients with early atherosclerosis.Epigallocatechin-3-gallate(EGCG) suppresses melanoma cell growth and metastasis by targeting TRAF6 activity.
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P2860
Acute EGCG supplementation reverses endothelial dysfunction in patients with coronary artery disease
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on April 2007
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Acute EGCG supplementation rev ...... s with coronary artery disease
@en
Acute EGCG supplementation rev ...... with coronary artery disease.
@nl
type
label
Acute EGCG supplementation rev ...... s with coronary artery disease
@en
Acute EGCG supplementation rev ...... with coronary artery disease.
@nl
prefLabel
Acute EGCG supplementation rev ...... s with coronary artery disease
@en
Acute EGCG supplementation rev ...... with coronary artery disease.
@nl
P2093
P2860
P1476
Acute EGCG supplementation rev ...... s with coronary artery disease
@en
P2093
David F Kahn
Elad Anter
James G Elliott
John F Keaney
Michael E Widlansky
Monika Holbrook
P2860
P304
P356
10.1080/07315724.2007.10719590
P577
2007-04-01T00:00:00Z