Effects of surfactants on lipase structure, activity, and inhibition.
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Pharmacokinetic aspects and in vitro-in vivo correlation potential for lipid-based formulationsMmPPOX inhibits Mycobacterium tuberculosis lipolytic enzymes belonging to the hormone-sensitive lipase family and alters mycobacterial growthImmobilization of lipase from grey mullet.Microbial diversity and biochemical potential encoded by thermal spring metagenomes derived from the Kamchatka Peninsula.Novel extracellular medium-chain-length polyhydroxyalkanoate depolymerase from Streptomyces exfoliatus K10 DSMZ 41693: a promising biocatalyst for the efficient degradation of natural and functionalized mcl-PHAs.Characterising lipid lipolysis and its implication in lipid-based formulation development.Correlation between in vitro and in vivo data on food digestion. What can we predict with static in vitro digestion models?Acid lipase from Candida viswanathii: production, biochemical properties, and potential application.High cell density fed-batch fermentations for lipase production: feeding strategies and oxygen transfer.Utilizing food effects to overcome challenges in delivery of lipophilic bioactives: structural design of medical and functional foods.Modulating enzyme activity using ionic liquids or surfactants.Excipient foods: designing food matrices that improve the oral bioavailability of pharmaceuticals and nutraceuticals.Self-emulsifying drug delivery systems in oral (poly)peptide drug delivery.Relevant pH and lipase for in vitro models of gastric digestion.Impact of various emulsifiers on ALA bioavailability and chylomicron synthesis through changes in gastrointestinal lipolysis.Stability of a Lipase Extracted from Seeds of Pachira aquatica in Commercial Detergents and Application Tests in Poultry Wastewater Pretreatment and Fat Particle Hydrolysis.Triterpene acids from apple peel inhibit lepidopteran larval midgut lipases and larval growth.Quantitative turbidity assay for lipolytic enzymes in microtiter plates.Polyester hydrolytic and synthetic activity catalyzed by the medium-chain-length poly(3-hydroxyalkanoate) depolymerase from Streptomyces venezuelae SO1.Infant milk fat droplet size and coating affect postprandial responses in healthy adult men: a proof-of-concept study.Enhanced esterification activity through interfacial activation and cross-linked immobilization mechanism of Rhizopus oryzae lipase in a nonaqueous medium.Water-in-oil microemulsions versus emulsions as carriers of hydroxytyrosol: an in vitro gastrointestinal lipolysis study using the pHstat technique.Assessment of the antidiabetic and antilipidemic properties of Bacillus subtilis SPB1 biosurfactant in alloxan-induced diabetic rats.The role of plant cell wall encapsulation and porosity in regulating lipolysis during the digestion of almond seeds.A new cold-adapted, organic solvent stable lipase from mesophilic Staphylococcus epidermidis AT2.Characterization of ML-005, a Novel Metaproteomics-Derived Esterase
P2860
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P2860
Effects of surfactants on lipase structure, activity, and inhibition.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 14 January 2011
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Effects of surfactants on lipase structure, activity, and inhibition.
@en
Effects of surfactants on lipase structure, activity, and inhibition.
@nl
type
label
Effects of surfactants on lipase structure, activity, and inhibition.
@en
Effects of surfactants on lipase structure, activity, and inhibition.
@nl
prefLabel
Effects of surfactants on lipase structure, activity, and inhibition.
@en
Effects of surfactants on lipase structure, activity, and inhibition.
@nl
P2093
P2860
P1476
Effects of surfactants on lipase structure, activity, and inhibition
@en
P2093
Frédéric Fotiadu
Rabeb Dhouib
Stéphane Canaan
Vincent Delorme
P2860
P304
P356
10.1007/S11095-010-0362-9
P577
2011-01-14T00:00:00Z