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Recent advances in the chemical composition of propolisCaffeic acid phenethylester increases stress resistance and enhances lifespan in Caenorhabditis elegans by modulation of the insulin-like DAF-16 signalling pathwayAntimicrobial Activity of Serbian Propolis Evaluated by Means of MIC, HPTLC, Bioautography and ChemometricsIn vitro cytotoxicity of Indonesian stingless bee products against human cancer cell linesThe Role of Propolis in Oxidative Stress and Lipid Metabolism: A Randomized Controlled TrialThe anti-inflammatory effect of Indonesian Areca catechu leaf extract in vitro and in vivo.Antifungal and antibacterial metabolites from a French poplar type propolis.Chemical profiling and antioxidant activity of Bolivian propolis.Relationship between total phenolic contents and biological properties of propolis from 20 different regions in South KoreaAntioxidant, Hepatoprotective Potential and Chemical Profiling of Propolis Ethanolic Extract from Kashmir Himalaya Region Using UHPLC-DAD-QToF-MS.Historical aspects of propolis research in modern timesDichloromethane extracts of propolis protect cell from oxygen-glucose deprivation-induced oxidative stress via reducing apoptosis.The isolation of antiprotozoal compounds from Libyan propolis.TLC Fingerprinting and Pattern Recognition Methods in the Assessment of Authenticity of Poplar-Type Propolis.Cytotoxic Activity of Six Samples of Brazilian Propolis on Sea Urchin (Lytechinus variegatus) Eggs.Comparative chemistry of propolis from eight brazilian localities.Role of a proprietary propolis-based product on the wait-and-see approach in acute otitis media and in preventing evolution to tracheitis, bronchitis, or rhinosinusitis from nonstreptococcal pharyngitis.Does propolis contain tannins?Antimicrobial activity and chemometric modelling of South African propolis.In vitro effectiveness of Brazilian brown propolis against Enterococcus faecalis.Antibacterial Activity, Antioxidant Effect and Chemical Composition of Propolis from the Región del Maule, Central Chile.In vitro evaluation of the acquisition of resistance, antifungal activity and synergism of Brazilian red propolis with antifungal drugs on Candida spp.Evaluation of mutagenic and antimicrobial properties of brown propolis essential oil from the Brazilian Cerrado biome.Antiviral Action of Hydromethanolic Extract of Geopropolis from Scaptotrigona postica against Antiherpes Simplex Virus (HSV-1)Immune Responses in Broiler Chicks Fed Propolis Extraction Residue-supplemented Diets.Ultrahigh-performance liquid chromatography and mass spectrometry (UHPLC-LTQ/Orbitrap/MS/MS) study of phenolic profile of Serbian poplar type propolis.Positive influence of a natural product as propolis on antioxidant status and lipid peroxidation in senescent rats.Antibacterial and leishmanicidal activity of Bolivian propolis.Chemical Composition and Antimicrobial Activities of Iranian PropolisPropolis: A natural biomaterial for dental and oral healthcare.Composition of the volatile fraction of a sample of Brazilian green propolic and its phytotoxic activity.New propolis type from north-east Brazil: chemical composition, antioxidant activity and botanical origin.Evidence for Anti-Pseudogymnoascus destructans (Pd) Activity of Propolis.Brazilian Green Propolis Extract Synergizes with Protoporphyrin IX-mediated Photodynamic Therapy via Enhancement of Intracellular Accumulation of Protoporphyrin IX and Attenuation of NF-κB and COX-2.Thin-layer chromatographic identification of Chinese propolis using chemometric fingerprinting.Identification of the plant origin of propolis from Jeju Island, Korea, by observation of honeybee behavior and phytochemical analysis.Identification of catechol as a new marker for detecting propolis adulteration.Chemical Composition and Antioxidant Activity of Propolis Prepared in Different Forms and in Different Solvents Useful for Finished Products.Prediction of Antimicrobial and Antioxidant Activities of Mexican Propolis by 1H-NMR Spectroscopy and Chemometrics Data AnalysisBrazilian green propolis suppresses acetaminophen-induced hepatocellular necrosis by modulating inflammation-related factors in rats
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P2860
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 16 March 2011
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Propolis research and the chemistry of plant products.
@en
Propolis research and the chemistry of plant products.
@nl
type
label
Propolis research and the chemistry of plant products.
@en
Propolis research and the chemistry of plant products.
@nl
prefLabel
Propolis research and the chemistry of plant products.
@en
Propolis research and the chemistry of plant products.
@nl
P2093
P2860
P356
P1476
Propolis research and the chemistry of plant products.
@en
P2093
Adne Abbud Righi
Antonio Salatino
Caroline C Fernandes-Silva
Maria Luiza F Salatino
P2860
P304
P356
10.1039/C0NP00072H
P577
2011-03-16T00:00:00Z