Enzyme-assistant extraction (EAE) of bioactive components: a useful approach for recovery of industrially important metabolites from seaweeds: a review.
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Antibacterial Derivatives of Marine Algae: An Overview of Pharmacological Mechanisms and ApplicationsAlternative and efficient extraction methods for marine-derived compoundsLooking Beyond the Terrestrial: The Potential of Seaweed Derived Bioactives to Treat Non-Communicable DiseasesAnti-pancreatic cancer deliverables from sea: first-hand evidence on the efficacy, molecular targets and mode of action for multifarious polyphenols from five different brown-algaeThe Influence of pH of Extracting Water on the Composition of Seaweed Extracts and Their Beneficial Properties on Lepidium sativumEffect of Sea Tangle (Laminaria japonica) and Charcoal Supplementation as Alternatives to Antibiotics on Growth Performance and Meat Quality of Ducks.Plant Growth Biostimulants Based on Different Methods of Seaweed Extraction with WaterAnti-inflammatory activity of a sulfated polysaccharide isolated from an enzymatic digest of brown seaweed Sargassum horneri in RAW 264.7 cells.Chemical Characterization of Enteromorpha prolifera Extract Obtained by Enzyme-Assisted Extraction and Its Influence on the Metabolic Activity of Caco-2.Optimization of hydrolysis conditions, isolation, and identification of neuroprotective peptides derived from seahorse Hippocampus trimaculatus.Enzyme-assisted extraction of bioactive material from Chondrus crispus and Codium fragile and its effect on herpes simplex virus (HSV-1).Angiotensin I-Converting Enzyme (ACE) Inhibitory Activity, Antioxidant Properties, Phenolic Content and Amino Acid Profiles of Fucus spiralis L. Protein Hydrolysate Fractions.Antioxidant potential and cytotoxic activity of two red seaweed species, Amansia multifida and Meristiella echinocarpa, from the coast of Northeastern Brazil.Recent Advances in Marine Algae Polysaccharides: Isolation, Structure, and Activities.Inclusion of Palmaria palmata (red seaweed) in Atlantic salmon diets: effects on the quality, shelf-life parameters and sensory properties of fresh and cooked salmon fillets.Extraction, structure and biofunctional activities of laminarin from brown algae
P2860
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P2860
Enzyme-assistant extraction (EAE) of bioactive components: a useful approach for recovery of industrially important metabolites from seaweeds: a review.
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article científic
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article scientifique
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articol științific
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articolo scientifico
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artigo científico
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artigo científico
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artigo científico
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artikel ilmiah
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artikull shkencor
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artículo científico
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name
Enzyme-assistant extraction (E ...... lites from seaweeds: a review.
@en
Enzyme-assistant extraction
@nl
type
label
Enzyme-assistant extraction (E ...... lites from seaweeds: a review.
@en
Enzyme-assistant extraction
@nl
prefLabel
Enzyme-assistant extraction (E ...... lites from seaweeds: a review.
@en
Enzyme-assistant extraction
@nl
P1433
P1476
Enzyme-assistant extraction (E ...... lites from seaweeds: a review.
@en
P2093
W A J P Wijesinghe
You-Jin Jeon
P356
10.1016/J.FITOTE.2011.10.016
P577
2011-10-28T00:00:00Z