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Application of ESR spin label oximetry in food science.

Application of ESR spin label oximetry in food science.

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Enzyme-mimetic effects of gold@platinum nanorods on the antioxidant activity of ascorbic acid.Tailoring Enzyme-Like Activities of Gold Nanoclusters by Polymeric Tertiary Amines for Protecting Neurons Against Oxidative Stress.Update on the methods for monitoring UFA oxidation in food products

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Application of ESR spin label oximetry in food science.

http://www.wikidata.org/entity/Q37980058

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article científic

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article scientifique

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Application of ESR spin label oximetry in food science.

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Application of ESR spin label oximetry in food science.

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Application of ESR spin label oximetry in food science.

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Application of ESR spin label oximetry in food science.

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prefLabel

Application of ESR spin label oximetry in food science.

@en

Application of ESR spin label oximetry in food science.

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Magnetic Resonance in Chemistry

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Application of ESR spin label oximetry in food science.

@en

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Jun-Jie Yin

http://www.w3.org/2001/XMLSchema#string

Y Martin Lo

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Yu-Ting Zhou

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P2860

Transmembrane protein structure: spin labeling of bacteriorhodopsin mutants.

Zinc decreases C-reactive protein, lipid peroxidation, and inflammatory cytokines in elderly subjects: a potential implication of zinc as an atheroprotective agent.

FADS gene polymorphisms in Koreans: association with ω6 polyunsaturated fatty acids in serum phospholipids, lipid peroxides, and coronary artery disease.

Diffusion of oxygen in water and hydrocarbons using an electron spin resonance spin-label technique.

Photodynamic action of merocyanine 540 on artificial and natural cell membranes: involvement of singlet molecular oxygen.

ESR studies of O2 uptake by Chinese hamster ovary cells during the cell cycle.

Physiological role of retinyl palmitate in the skin.

Is lipid peroxidation of polyunsaturated acids the only source of free radicals that induce aging and age-related diseases?

Food-grade nanoemulsions: formulation, fabrication, properties, performance, biological fate, and potential toxicity.

The measurement and mechanism of lipid peroxidation in biological systems.

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S105-12

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scholarly article

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10.1002/MRC.2822

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49 Suppl 1

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2011-12-01T00:00:00Z

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22290700

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