A review on protocatechuic Acid and its pharmacological potential.
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Plant Cell Cancer: May Natural Phenolic Compounds Prevent Onset and Development of Plant Cell Malignancy? A Literature ReviewAn overview on the role of dietary phenolics for the treatment of cancersGolden Needle Mushroom: A Culinary Medicine with Evidenced-Based Biological Activities and Health Promoting PropertiesA Phytopharmacological Review on a Medicinal Plant: Juniperus communisAiweixin, a traditional Uyghur medicinal formula, protects against chromium toxicity in Caenorhabditis elegansProtocatechuic acid benefits proliferation and phenotypic maintenance of rabbit articular chondrocytes: An in vitro studyProtocatechuic acid ameliorates neurocognitive functions impairment induced by chronic intermittent hypoxia.Mechanism(s) of action underlying the gastroprotective effect of ethyl acetate fraction obtained from the crude methanolic leaves extract of Muntingia calabura.Toward a scientific understanding of the effectiveness, material basis and prescription compatibility of a Chinese herbal formula Dan-hong injectionPhenolic Rich Extract from Clinacanthus nutans Attenuates Hyperlipidemia-Associated Oxidative Stress in Rats.Common Phenolic Metabolites of Flavonoids, but Not Their Unmetabolized Precursors, Reduce the Secretion of Vascular Cellular Adhesion Molecules by Human Endothelial Cells.Commiphora leptophloeos Phytochemical and Antimicrobial Characterization.Protective Effect of Protocatechuic Acid on TNBS-Induced Colitis in Mice Is Associated with Modulation of the SphK/S1P Signaling PathwayDevelopment of hydroxybenzoic-based platforms as a solution to deliver dietary antioxidants to mitochondria.Pharmacological effects of protocatechuic acid and its therapeutic potential in neurodegenerative diseases: Review on the basis of in vitro and in vivo studies in rodents and humans.Stingless Bee Honey, the Natural Wound Healer: A Review.Aqueous Extracts of Hibiscus sabdariffa Calyces Decrease Hepatitis A Virus and Human Norovirus Surrogate Titers.The Chemistry of Gut Microbial Metabolism of Polyphenols.Stevia rebaudiana Bert. leaf extracts as a multifunctional source of natural antioxidants.Phytochemistry and Pharmacology of Phyllanthus niruri L.: A Review.Phytochemical uptake following human consumption of Montmorency tart cherry (L. Prunus cerasus) and influence of phenolic acids on vascular smooth muscle cells in vitro.Aqueous Extracts of Hibiscus sabdariffa Calyces to Control Aichi Virus.Biotransformation of ferulic acid to protocatechuic acid by Corynebacterium glutamicum ATCC 21420 engineered to express vanillate O-demethylase.Antioxidative Effects and Inhibition of Human Low Density Lipoprotein Oxidation In Vitro of Polyphenolic Compounds in Flammulina velutipes (Golden Needle Mushroom).In-vitro Antioxidant, Cytotoxic, Cholinesterase Inhibitory Activities and Anti-Genotoxic Effects of Hypericum retusum Aucher Flowers, Fruits and Seeds Methanol Extracts in Human Mononuclear Leukocytes.Recent advances in microbial production of aromatic natural products and their derivatives.Improving phenolic bioactive-linked anti-hyperglycemic functions of dark germinated barley sprouts (Hordeum vulgare L.) using seed elicitation strategy.Valorization Challenges to Almond Residues: Phytochemical Composition and Functional Application.Biological Evaluation and Molecular Docking of Protocatechuic Acid from Hibiscus sabdariffa L. as a Potent Urease Inhibitor by an ESI-MS Based Method.Use of protocatechuic acid as the sole antioxidant in the base medium for in vitro culture of ovine isolated secondary follicles.Protective effects of Mentha spicata against nicotine-induced toxicity in liver and erythrocytes of Wistar rats.Modulation of hepatocarcinogenesis in N-methyl-N-nitrosourea treated Balb/c mice by mushroom extracts.Production of protocatechuic acid by Corynebacterium glutamicum expressing chorismate-pyruvate lyase from Escherichia coli.Effects of Protocatechuic Acid (PCA) on Global Cerebral Ischemia-Induced Hippocampal Neuronal Death.The possible mechanisms of protocatechuic acid-induced central analgesia.Effect of heat and pectinase maceration on phenolic compounds and physicochemical quality of Strychnos cocculoides juice
P2860
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P2860
A review on protocatechuic Acid and its pharmacological potential.
description
article científic
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article scientifique
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articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
@pt
artigo científico
@pt-br
artikel ilmiah
@id
artikull shkencor
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artículo científico
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name
A review on protocatechuic Acid and its pharmacological potential.
@en
type
label
A review on protocatechuic Acid and its pharmacological potential.
@en
prefLabel
A review on protocatechuic Acid and its pharmacological potential.
@en
P2860
P356
P1433
P1476
A review on protocatechuic Acid and its pharmacological potential
@en
P2093
Sahil Kakkar
P2860
P304
P356
10.1155/2014/952943
P50
P577
2014-03-26T00:00:00Z