Non-invasive analytical technology for the detection of contamination, adulteration, and authenticity of meat, poultry, and fish: a review.
about
Hyperspectral Imaging Using Intracellular Spies: Quantitative Real-Time Measurement of Intracellular Parameters In Vivo during Interaction of the Pathogenic Fungus Aspergillus fumigatus with Human MonocytesNon-Destructive and rapid evaluation of staple foods quality by using spectroscopic techniques: A review.Fluorescence hyperspectral imaging (fHSI) using a spectrally resolved detector array.Implementation of chemometrics in quality evaluation of food and beverages.Progress and challenges associated with halal authentication of consumer packaged goods.Hyperspectral Imaging in Tandem with R Statistics and Image Processing for Detection and Visualization of pH in Japanese Big Sausages under Different Storage Conditions.Non-Destructive Spectroscopic Techniques and Multivariate Analysis for Assessment of Fat Quality in Pork and Pork Products: A Review.Real-time prediction of pre-cooked Japanese sausage color with different storage days using hyperspectral imaging.Applying Fourier Transform Mid Infrared Spectroscopy to Detect the Adulteration of Salmo salar with Oncorhynchus mykiss.Evaluation of Food Quality and Safety with Hyperspectral Imaging (HSI)Reviews of Science for Science Librarians: Meat Science around the World, 1980–2014Nondestructive Detection of Blackheart in Potato by Visible/Near Infrared Transmittance Spectroscopy
P2860
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P2860
Non-invasive analytical technology for the detection of contamination, adulteration, and authenticity of meat, poultry, and fish: a review.
description
2014 nî lūn-bûn
@nan
2014年の論文
@ja
2014年学术文章
@wuu
2014年学术文章
@zh-cn
2014年学术文章
@zh-hans
2014年学术文章
@zh-my
2014年学术文章
@zh-sg
2014年學術文章
@yue
2014年學術文章
@zh
2014年學術文章
@zh-hant
name
Non-invasive analytical techno ...... , poultry, and fish: a review.
@en
type
label
Non-invasive analytical techno ...... , poultry, and fish: a review.
@en
prefLabel
Non-invasive analytical techno ...... , poultry, and fish: a review.
@en
P1476
Non-invasive analytical techno ...... , poultry, and fish: a review.
@en
P2093
Mohammed Kamruzzaman
Seiichi Oshita
P356
10.1016/J.ACA.2014.08.043
P577
2014-08-23T00:00:00Z