A Review: Supplementation of Foods with Essential Fatty Acids-Can It Turn a Breeze without Further Ado?

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Changeover from signalling to energy-provisioning lipids during transition from colostrum to mature milk in the giant panda (Ailuropoda melanoleuca)Alternatives to antibiotics in poultry feed: molecular perspectives.

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A Review: Supplementation of Foods with Essential Fatty Acids-Can It Turn a Breeze without Further Ado?

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A Review: Supplementation of F ...... a Breeze without Further Ado?

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A Review: Supplementation of F ...... a Breeze without Further Ado?

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Navam S Hettiarachchy

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Vijayalakshmi Ganesh

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The preventable causes of death in the United States: comparative risk assessment of dietary, lifestyle, and metabolic risk factors

Fish consumption, fish oil, omega-3 fatty acids, and cardiovascular disease

The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases

Microemulsions: a potential delivery system for bioactives in food.

Fetomaternal alloimmune thrombocytopenia presenting as intracerebral bleeding in utero.

Cyclodextrin-based pharmaceutics: past, present and future.

Nano- and micro-structured assemblies for encapsulation of food ingredients.

Extractable oil in microcapsules prepared by spray-drying: Localisation, determination and impact on oxidative stability.

Fish and shellfish as dietary sources of methylmercury and the omega-3 fatty acids, eicosahexaenoic acid and docosahexaenoic acid: risks and benefits.

Engineering oilseed plants for a sustainable, land-based source of long chain polyunsaturated fatty acids.

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10.1080/10408398.2013.765383

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fatty acid

A Review: Supplementation of Foods with Essential Fatty Acids-Can It Turn a Breeze without Further Ado?

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P2860

P2860

A Review: Supplementation of Foods with Essential Fatty Acids-Can It Turn a Breeze without Further Ado?

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