Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
about
Dietary interventions (plant sterols, stanols, omega-3 fatty acids, soy protein and dietary fibers) for familial hypercholesterolaemiaDietary treatment for familial hypercholesterolaemiaGrowth of and omega-3 fatty acid production by Phaeodactylum tricornutum under different culture conditionsBenefit-Risk Assessment of Fish Oil in Preventing Cardiovascular DiseaseNutraceuticals and Bioactive Components from Fish for Dyslipidemia and Cardiovascular Risk Reductionω-3 Fatty Acids and Cardiovascular Diseases: Effects, Mechanisms and Dietary RelevanceAnti-Inflammatory Diet for Atherosclerosis and Coronary Artery Disease: Antioxidant FoodsOmega-3 PUFAs Lower the Propensity for Arachidonic Acid Cascade OverreactionsOmega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed EvidenceMechanisms of omega-3 polyunsaturated fatty acids in prostate cancer preventionResolvin E1 inhibits dendritic cell migration in the skin and attenuates contact hypersensitivity responses.Chronic consumption of farmed salmon containing persistent organic pollutants causes insulin resistance and obesity in miceTriene prostaglandins: prostacyclin and thromboxane biosynthesis and unique biological propertiesNovel therapies for the prevention of strokeDietary omega-3 fatty acids modulate the eicosanoid profile in man primarily via the CYP-epoxygenase pathwayA review of the biologic and pharmacologic role of docosapentaenoic acid n-3Discovery of essential fatty acidsEighth Gaddum Memorial Lecture. University of London Institute of Education, December 1980. Biological importance of prostacyclinFish oil metabolites: translating promising findings from bench to bedside to reduce cardiovascular diseaseDetection of omega-3 oxylipins in human plasma and response to treatment with omega-3 acid ethyl estersAlternative sources of n-3 long-chain polyunsaturated fatty acids in marine microalgaen-3 polyunsaturated fatty acids and immune function.Fish oil and krill oil supplementations differentially regulate lipid catabolic and synthetic pathways in mice.Gene-diet interactions with polymorphisms of the MGLL gene on plasma low-density lipoprotein cholesterol and size following an omega-3 polyunsaturated fatty acid supplementation: a clinical trial.n-3 and n-6 Fatty acids are independently associated with lipoprotein-associated phospholipase A2 in the Multi-Ethnic Study of Atherosclerosis.Effects of dietary omega-3 fatty acids on ventricular function in dogs with healed myocardial infarctions: in vivo and in vitro studiesDocosahexaenoic acid regulates vascular endothelial cell function and prevents cardiovascular disease.Effects of ω3 supplementation in elderly patients with acute myocardial infarction: design of a prospective randomized placebo controlled studyDistribution of phospholipid molecular species in autogenous access grafts for hemodialysis analyzed using imaging mass spectrometry.Randomised clinical trials of fish oil supplementation in high risk pregnancies. Fish Oil Trials In Pregnancy (FOTIP) Team.Obesity modifies the association between plasma phospholipid polyunsaturated fatty acids and markers of inflammation: the Multi-Ethnic Study of AtherosclerosisEthnicity, plasma phospholipid fatty acid composition and inflammatory/endothelial activation biomarkers in the Multi-Ethnic Study of Atherosclerosis (MESA).Eicosapentaenoic acid protects against palmitic acid-induced endothelial dysfunction via activation of the AMPK/eNOS pathway.Heart rate is associated with red blood cell fatty acid concentration: the Genetics of Coronary Artery Disease in Alaska Natives (GOCADAN) study.Triene prostaglandins: prostaglandin D3 and icosapentaenoic acid as potential antithrombotic substances.Fish and coronary artery disease.Fish oil lipid emulsions and immune response: what clinicians need to know.Intakes of long-chain n-3 polyunsaturated fatty acids and fish in relation to measurements of subclinical atherosclerosis.Arachidonic acid intake and asthma risk in children and adults: a systematic review of observational studies.Prostaglandins, thromboxanes and leukotrienes in clinical medicine
P2860
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P2860
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
description
1978 nî lūn-bûn
@nan
1978年の論文
@ja
1978年学术文章
@wuu
1978年学术文章
@zh-cn
1978年学术文章
@zh-hans
1978年学术文章
@zh-my
1978年学术文章
@zh-sg
1978年學術文章
@yue
1978年學術文章
@zh
1978年學術文章
@zh-hant
name
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@en
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@nl
type
label
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@en
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@nl
prefLabel
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@en
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@nl
P2093
P1433
P1476
Eicosapentaenoic acid and prevention of thrombosis and atherosclerosis?
@en
P2093
P304
P356
10.1016/S0140-6736(78)91505-2
P407
P577
1978-07-01T00:00:00Z