Consumption of dairy foods in relation to impaired glucose metabolism and type 2 diabetes mellitus: the Maastricht Study.
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Associations of Dietary Glucose, Fructose, and Sucrose with β-Cell Function, Insulin Sensitivity, and Type 2 Diabetes in the Maastricht Study.Associations of Dairy Intake with Incident Prediabetes or Diabetes in Middle-Aged Adults Vary by Both Dairy Type and Glycemic Status.Dairy Fats and Cardiovascular Disease: Do We Really Need to be Concerned?Fermented Food and Non-Communicable Chronic Diseases: A Review.
P2860
Consumption of dairy foods in relation to impaired glucose metabolism and type 2 diabetes mellitus: the Maastricht Study.
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2016 nî lūn-bûn
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2016年の論文
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2016年学术文章
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2016年学术文章
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name
Consumption of dairy foods in ...... ellitus: the Maastricht Study.
@en
Consumption of dairy foods in ...... ellitus: the Maastricht Study.
@nl
type
label
Consumption of dairy foods in ...... ellitus: the Maastricht Study.
@en
Consumption of dairy foods in ...... ellitus: the Maastricht Study.
@nl
prefLabel
Consumption of dairy foods in ...... ellitus: the Maastricht Study.
@en
Consumption of dairy foods in ...... ellitus: the Maastricht Study.
@nl
P2093
P2860
P50
P1476
Consumption of dairy foods in ...... mellitus: the Maastricht Study
@en
P2093
Carla J van der Kallen
Coen D A Stehouwer
Cécile M Singh-Povel
Louise den Biggelaar
Martien C J M van Dongen
Nicole Wijckmans
Pieter C Dagnelie
Ronald M A Henry
Simone J S Sep
Stefanie J W H Oude Elferink
P2860
P304
P356
10.1017/S0007114516000313
P577
2016-02-24T00:00:00Z