Effect of dietary Schizochytrium microalga oil on selected markers of low-grade inflammation in rats.

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Microalgal Oil from Schizochytrium sp. Prevents HFD-Induced Abdominal Fat Accumulation in Mice.Marine microalgae bioengineered Schizochytrium sp. meal hydrolysates inhibits acute inflammation.

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Effect of dietary Schizochytrium microalga oil on selected markers of low-grade inflammation in rats.

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2016 nî lūn-bûn

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2016年の論文

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2016年論文

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2016年論文

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2016年論文

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2016年論文

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2016年論文

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Effect of dietary Schizochytri ...... ow-grade inflammation in rats.

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Effect of dietary Schizochytri ...... ow-grade inflammation in rats.

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P2860

GPR120 is an omega-3 fatty acid receptor mediating potent anti-inflammatory and insulin-sensitizing effects

Overexpression of the adiponectin receptor AdipoR1 in rat skeletal muscle amplifies local insulin sensitivity

n-3 fatty acids, inflammation and immunity: new mechanisms to explain old actions.

Relationship between erythrocyte omega-3 content and obesity is gender dependent.

Omega-3 free fatty acids suppress macrophage inflammasome activation by inhibiting NF-κB activation and enhancing autophagy

Dietary long-chain omega-3 fatty acids do not diminish eosinophilic pulmonary inflammation in mice.

Suppressed Gastric Mucosal TGF-beta1 Increases Susceptibility to H. pylori-Induced Gastric Inflammation and Ulceration: A Stupid Host Defense Response

The role of adipose tissue in mediating the beneficial effects of dietary fish oil

Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia.

Secretion of the adipocyte-specific secretory protein adiponectin critically depends on thiol-mediated protein retention.

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scholarly article

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10.1111/JPN.12434

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Effect of dietary Schizochytrium microalga oil on selected markers of low-grade inflammation in rats.

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P2860

P2860

Effect of dietary Schizochytrium microalga oil on selected markers of low-grade inflammation in rats.

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P698