Survival and growth of Campylobacter fetus subsp. jejuni on meat and in cooked foods.
about
Pathogen survival trajectories: an eco-environmental approach to the modeling of human campylobacteriosis ecologyReduction of experimental Salmonella and Campylobacter contamination of chicken skin by application of lytic bacteriophages.Growth and survival characteristics of Campylobacter jejuni in liquid egg.Physiological activity of Campylobacter jejuni far below the minimal growth temperature.Comparison of enrichment methods and atmosphere modification procedures for isolating Campylobacter jejuni from foods.Enrichment for detection of Campylobacter jejuni.Systematic investigation of enrichment media for wild-type Campylobacter jejuni strains.Survival of cold-stressed Campylobacter jejuni on ground chicken and chicken skin during frozen storage.Heat resistance and mechanism of heat inactivation in thermophilic campylobacters.
P2860
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P2860
Survival and growth of Campylobacter fetus subsp. jejuni on meat and in cooked foods.
description
1982 nî lūn-bûn
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1982年の論文
@ja
1982年学术文章
@wuu
1982年学术文章
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1982年学术文章
@zh-hans
1982年学术文章
@zh-my
1982年学术文章
@zh-sg
1982年學術文章
@yue
1982年學術文章
@zh
1982年學術文章
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name
Survival and growth of Campylobacter fetus subsp. jejuni on meat and in cooked foods.
@en
type
label
Survival and growth of Campylobacter fetus subsp. jejuni on meat and in cooked foods.
@en
prefLabel
Survival and growth of Campylobacter fetus subsp. jejuni on meat and in cooked foods.
@en
P2860
P1476
Survival and growth of Campylobacter fetus subsp. jejuni on meat and in cooked foods
@en
P2093
P2860
P304
P407
P577
1982-08-01T00:00:00Z