Alcohol, smoking, and dietary status and susceptibility to malignant lymphoma in Japan: results of a hospital-based case-control study at Aichi Cancer Center.
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Red and Processed Meat Consumption Increases Risk for Non-Hodgkin Lymphoma: A PRISMA-Compliant Meta-Analysis of Observational StudiesCoffee and the Risk of Lymphoma: A Meta-analysis ArticleThe impact of tobacco smoking and alcohol drinking on survival of patients with non-Hodgkin lymphomaTobacco and alcohol consumption and risk of lymphoma: results of a population-based case-control study in GermanyTobacco smoking, alcohol drinking and non-Hodgkin's lymphoma: A European multicenter case-control study (Epilymph)Antioxidant intake from fruits, vegetables and other sources and risk of non-Hodgkin's lymphoma: the Iowa Women's Health Study.Obesity, diet and risk of non-Hodgkin lymphoma.Genetic polymorphisms in nitric oxide synthase genes modify the relationship between vegetable and fruit intake and risk of non-Hodgkin lymphoma.Food groups and risk of non-Hodgkin lymphoma: a multicenter, case-control study in Italy.Meat intake and non-Hodgkin lymphoma: a meta-analysis of observational studies.Cigarette smoking, passive smoking, and non-Hodgkin lymphoma risk: evidence from the California Teachers Study.Food-frequency questionnaire-based estimates of total antioxidant capacity and risk of non-Hodgkin lymphoma.Effect of hepatitis C virus infection on the risk of non-Hodgkin's lymphoma: a meta-analysis of epidemiological studies.Prediagnostic circulating carotenoid levels and the risk of non-Hodgkin lymphoma: the Multiethnic Cohort.Intake of vitamins D and A and calcium and risk of non-Hodgkin lymphoma: San Francisco Bay Area population-based case-control study.The role of dietary factors in the epidemiology of non-Hodgkin's lymphoma.The non-Hodgkin lymphomas: a review of the epidemiologic literature.Cigarette smoking, dietary habits and genetic polymorphisms in GSTT1, GSTM1 and CYP1A1 metabolic genes: A case-control study in oncohematological diseases.Lack of association of poultry and eggs intake with risk of non-Hodgkin lymphoma: a meta-analysis of observational studies.Tobacco use and non-Hodgkin lymphoma: results from a population-based case-control study in the San Francisco Bay Area, California.Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition.Linoleic acid, vitamin D and other nutrient intakes in the risk of non-Hodgkin lymphoma: an Italian case-control study.Use of hydroxy-methyl-glutaryl coenzyme A reductase inhibitors is associated with risk of lymphoid malignancies.Hepatitis C: the complications of immune dysfunction.Ultraviolet radiation, dietary vitamin D, and risk of non-Hodgkin lymphoma (United States).Effect of dietary antioxidants and risk of oral, pharyngeal and laryngeal squamous cell carcinoma according to smoking and drinking habits.Dietary Folate, Alcohol Consumption, and Risk of Non-Hodgkin LymphomaPolymorphisms ofp53Arg72Pro,p73G4C14-to-A4T14 at Exon 2 andp21Ser31Arg and the risk of non-Hodgkin's Lymphoma in Japanese
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P2860
Alcohol, smoking, and dietary status and susceptibility to malignant lymphoma in Japan: results of a hospital-based case-control study at Aichi Cancer Center.
description
2001 nî lūn-bûn
@nan
2001年の論文
@ja
2001年論文
@yue
2001年論文
@zh-hant
2001年論文
@zh-hk
2001年論文
@zh-mo
2001年論文
@zh-tw
2001年论文
@wuu
2001年论文
@zh
2001年论文
@zh-cn
name
Alcohol, smoking, and dietary ...... study at Aichi Cancer Center.
@en
type
label
Alcohol, smoking, and dietary ...... study at Aichi Cancer Center.
@en
prefLabel
Alcohol, smoking, and dietary ...... study at Aichi Cancer Center.
@en
P2093
P2860
P1476
Alcohol, smoking, and dietary ...... study at Aichi Cancer Center.
@en
P2093
P2860
P304
P356
10.1111/J.1349-7006.2001.TB01054.X
P577
2001-10-01T00:00:00Z