Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
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A prospective study of red and processed meat intake in relation to cancer riskDairy Product Consumption and Risk of Non-Hodgkin Lymphoma: A Meta-AnalysisRed and Processed Meat Consumption Increases Risk for Non-Hodgkin Lymphoma: A PRISMA-Compliant Meta-Analysis of Observational StudiesCurrent understanding of lifestyle and environmental factors and risk of non-hodgkin lymphoma: an epidemiological updateObesity, diet and risk of non-Hodgkin lymphoma.Subtype of dietary fat in relation to risk of Hodgkin lymphoma: a population-based case-control study in Connecticut and Massachusetts.Distribution of lymphomas in Poland according to World Health Organization classification: analysis of 11718 cases from National Histopathological Lymphoma Register project - the Polish Lymphoma Research Group study.Associations between anthropometry, cigarette smoking, alcohol consumption, and non-Hodgkin lymphoma in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening TrialCancer in British vegetarians: updated analyses of 4998 incident cancers in a cohort of 32,491 meat eaters, 8612 fish eaters, 18,298 vegetarians, and 2246 vegans.Meat intake is not associated with risk of non-Hodgkin lymphoma in a large prospective cohort of U.S. men and women.A prospective study of Epstein-Barr virus antibodies and risk of non-Hodgkin lymphoma.Meat intake and non-Hodgkin lymphoma: a meta-analysis of observational studies.Trans-fatty acids and cancer: the evidence reviewed.Cigarette smoking, passive smoking, and non-Hodgkin lymphoma risk: evidence from the California Teachers Study.Sunlight exposure, vitamin D, and risk of non-Hodgkin lymphoma in the Nurses' Health Study.Protein, iron, and meat consumption and risk for rheumatoid arthritis: a prospective cohort study.Epidemiology of non-Hodgkin lymphomas in Tyrol/Austria from 1991 to 2000.The first International Workshop on Non-Hodgkin's Lymphoma: taking a close look at current issues and future developments.Genetic variation in N-acetyltransferase 1 (NAT1) and 2 (NAT2) and risk of non-Hodgkin lymphoma.Intake of vitamins D and A and calcium and risk of non-Hodgkin lymphoma: San Francisco Bay Area population-based case-control study.Occupational trichloroethylene exposure and non-Hodgkin's lymphoma: a meta-analysis and review.Diet and non-Hodgkin's lymphoma risk.Epidemiology and etiology of non-Hodgkin lymphoma--a review.Phytanic acid and the risk of non-Hodgkin lymphoma.Non-Hodgkin's lymphoma, obesity and energy homeostasis polymorphisms.The role of dietary factors in the epidemiology of non-Hodgkin's lymphoma.Exposure to heterocyclic aromatic amines from the consumption of cooked red meat and its effect on human cancer risk: a review.Trans fatty acid intake is associated with increased risk and n3 fatty acid intake with reduced risk of non-hodgkin lymphomaThe role of environmental factors in the etiology of lymphoma.A prospective analysis of body size during childhood, adolescence, and adulthood and risk of non-Hodgkin lymphoma.Erythrocyte membrane fatty acid composition, serum lipids, and non-Hodgkin's lymphoma risk in a nested case-control study: the multiethnic cohort.Cancer incidence in British vegetariansBody size, recreational physical activity, and B-cell non-Hodgkin lymphoma risk among women in the California teachers study.Non-Hodgkin lymphoma and obesity: a pooled analysis from the InterLymph Consortium.Dietary fat intake and risk of non-Hodgkin lymphoma in 2 large prospective cohorts.Alcohol, smoking, and dietary status and susceptibility to malignant lymphoma in Japan: results of a hospital-based case-control study at Aichi Cancer Center.Cancer surveillance series: non-Hodgkin's lymphoma incidence by histologic subtype in the United States from 1978 through 1995.Consumption of artificial sweetener- and sugar-containing soda and risk of lymphoma and leukemia in men and women.Acquired immune deficiency syndrome and the increase in non-Hodgkin lymphoma incidence in New Jersey from 1979 to 1996.Body mass index, height and risk of lymphoid neoplasms in a large United States cohort.
P2860
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P2860
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
description
1999 nî lūn-bûn
@nan
1999 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
1999 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
1999年の論文
@ja
1999年論文
@yue
1999年論文
@zh-hant
1999年論文
@zh-hk
1999年論文
@zh-mo
1999年論文
@zh-tw
1999年论文
@wuu
name
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@ast
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@en
type
label
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@ast
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@en
prefLabel
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@ast
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@en
P2093
P2860
P356
P1476
Dietary fat and protein in relation to risk of non-Hodgkin's lymphoma among women.
@en
P2093
P2860
P304
P356
10.1093/JNCI/91.20.1751
P407
P577
1999-10-01T00:00:00Z