Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013.
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Work characteristics as predictors of correctional supervisors' health outcomesThe Health and Working Conditions of Women Employed in Child CareAACR Cancer Progress Report 2015Improving diet, activity and wellness in adults at risk of diabetes: randomized controlled trial.Individual and Co-occurring SNAP Risk Factors: Smoking, Nutrition, Alcohol Consumption, and Physical Activity in People with Multiple Sclerosis.A Cooking Intervention to Increase Vegetable Consumption by Parents With Children Enrolled in an Early Head Start Home Visiting Program: A Pilot Study in Portland, Oregon, 2013-2014.Quality of Vegetables Based on Total Phenolic Concentration Is Lower in More Rural Consumer Food Environments in a Rural American State.Food Service Guideline Policies on State Government-Controlled Properties.Lack of Preventive Health Behaviors in the Early Forties: The Role of Earlier Trajectories of Cigarette Smoking From Adolescence to Adulthood.Greater Frequency of Fruit and Vegetable Consumption Is Associated With Lower Prevalence of Peripheral Artery Disease.Realizing the Potential of Cancer Prevention - The Role of Implementation Science.Gender differences in substance use patterns and disorders among an Iranian patient sample receiving methadone maintenance treatment.How effective are family-based and institutional nutrition interventions in improving children's diet and health? A systematic review.Disparities in State-Specific Adult Fruit and Vegetable Consumption - United States, 2015.A Public Health Opportunity Found in Food Waste.Farmers' Market Utilization among Supplemental Nutrition Assistance Program Recipients in New Orleans, Louisiana: Preliminary Findings.A multi-level intervention in worksites to increase fruit and vegetable access and intake: Rationale, design and methods of the 'Good to Go' cluster randomized trial.Parasites of importance for human health on edible fruits and vegetables in Nigeria: a systematic review and meta-analysis of published data.Consumer Acceptance Comparison Between Seasoned and Unseasoned Vegetables.Modeling the dose effects of soybean oil in salad dressing on carotenoid and fat-soluble vitamin bioavailability in salad vegetables.Examining neighborhood and interpersonal norms and social support on fruit and vegetable intake in low-income communities.Poor Dietary Guidelines Compliance among Low-Income Women Eligible for Supplemental Nutrition Assistance Program-Education (SNAP-Ed).Implementing a Healthy Food Distribution Program: A Supply Chain Strategy to Increase Fruit and Vegetable Access in Underserved Areas.Availability, quality and price of produce in low-income neighbourhood food stores in California raise equity issues.Multilevel approaches to increase fruit and vegetable intake in low-income housing communities: final results of the 'Live Well, Viva Bien' cluster-randomized trial
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P2860
Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013.
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2015 nî lūn-bûn
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2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
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2015年论文
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name
Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013.
@en
type
label
Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013.
@en
prefLabel
Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013.
@en
P2860
P1476
Adults Meeting Fruit and Vegetable Intake Recommendations - United States, 2013.
@en
P2093
Frances E Thompson
Latetia V Moore
P2860
P304
P577
2015-07-01T00:00:00Z