Technological and probiotic potential of BGRA43 a natural isolate of Lactobacillus helveticus.
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In vitro and in vivo antagonistic activity of new probiotic culture against Clostridium difficile and Clostridium perfringens.In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria from the Gut of Labeo rohita and Catla catla.Microbiota of table olive fermentations and criteria of selection for their use as starters.Lactobacillus helveticus: importance in food and health.Promotion of Early Gut Colonization by Probiotic Intervention on Microbiota Diversity in Pregnant Sows.κ-Casein as a source of short-chain bioactive peptides generated by Lactobacillus helveticus.Multi-Cereal Beverage Fermented by Lactobacillus Helveticus and Saccharomyces Cerevisiae.Food-Origin Lactic Acid Bacteria May Exhibit Probiotic Properties: Review
P2860
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P2860
Technological and probiotic potential of BGRA43 a natural isolate of Lactobacillus helveticus.
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
Technological and probiotic po ...... e of Lactobacillus helveticus.
@en
type
label
Technological and probiotic po ...... e of Lactobacillus helveticus.
@en
prefLabel
Technological and probiotic po ...... e of Lactobacillus helveticus.
@en
P2093
P2860
P50
P356
P1476
Technological and probiotic po ...... te of Lactobacillus helveticus
@en
P2093
Amarela Terzic-Vidojevic
Ivana Strahinic
Jelena Begovic
Ljubisa Topisirovic
Natasa Golic
P2860
P356
10.3389/FMICB.2013.00002
P577
2013-01-23T00:00:00Z