Improved Properties and Microbiological Safety of Novel Cottage Cheese Containing Spices.
about
Improved Properties and Microbiological Safety of Novel Cottage Cheese Containing Spices.
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
2015年论文
@zh
2015年论文
@zh-cn
name
Improved Properties and Microbiological Safety of Novel Cottage Cheese Containing Spices.
@en
type
label
Improved Properties and Microbiological Safety of Novel Cottage Cheese Containing Spices.
@en
prefLabel
Improved Properties and Microbiological Safety of Novel Cottage Cheese Containing Spices.
@en
P2093
P2860
P1476
Improved Properties and Microbiological Safety of Novel Cottage Cheese Containing Spices.
@en
P2093
Jadranka Frece
Jasna Mrvčić
Ksenija Markov
Renata Josipović
Snježana Kazazić
Zvonimira Medverec Knežević
P2860
P304
P356
10.17113/FTB.53.04.15.4029
P577
2015-12-01T00:00:00Z