Protein-protein and protein-salt interactions in aqueous protein solutions containing concentrated electrolytes.
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Monitoring and scoring counter-diffusion protein crystallization experiments in capillaries by in situ dynamic light scatteringCalculation of the relative chemical stabilities of proteins as a function of temperature and redox chemistry in a hot springProtein-protein interaction on lysozyme crystallization revealed by rotational diffusion analysis.Thermodynamic parameters for salt-induced reversible protein precipitation from automated microscale experiments.Molecular dynamics of a protein surface: ion-residues interactionsUltrasonic storage modulus as a novel parameter for analyzing protein-protein interactions in high protein concentration solutions: correlation with static and dynamic light scattering measurements.Stimuli responsive deswelling of radiation synthesized collagen hydrogel in simulated physiological environment.The inverse and direct Hofmeister series for lysozymeAmmonium sulfate and MALDI in-source decay: a winning combination for sequencing peptides.The importance of protein-protein interactions on the pH-induced conformational changes of bovine serum albumin: a small-angle X-ray scattering study.Rapid measurement of protein osmotic second virial coefficients by self-interaction chromatographyProtein interactions in undersaturated and supersaturated solutions: a study using light and x-ray scattering.Role of anisotropic interactions for proteins and patchy nanoparticles.Protein surface dynamics: interaction with water and small solutes.Protein aggregation in salt solutions.Patterns of protein protein interactions in salt solutions and implications for protein crystallization.Direct measurement of protein osmotic second virial cross coefficients by cross-interaction chromatography.Antibody nanoparticle dispersions formed with mixtures of crowding molecules retain activity and in vivo bioavailability.The use of self-interaction chromatography in stable formulation and crystallization of proteins.Biopharmaceutical formulations for pre-filled delivery devices.Nanoparticles generated from a tryptophan derivative: physical characterization and anti-cancer drug delivery.Specific ion effects: why the properties of lysozyme in salt solutions follow a Hofmeister series.Non-monotonic course of protein solubility in aqueous polymer-salt solutions can be modeled using the sol-mxDLVO model.Inclusion of mPRISM potential for polymer-induced protein interactions enables modeling of second osmotic virial coefficients in aqueous polymer-salt solutions.Solubility of lysozyme in polyethylene glycol-electrolyte mixtures: the depletion interaction and ion-specific effects.Self-Interaction Chromatography of mAbs: Accurate Measurement of Dead Volumes.Second virial coefficient studies of cosolvent-induced protein self-interaction.The likelihood of aggregation during protein renaturation can be assessed using the second virial coefficient.Effects of ionic strength and sugars on the aggregation propensity of monoclonal antibodies: influence of colloidal and conformational stabilities.Hydration and interactions in protein solutions containing concentrated electrolytes studied by small-angle scattering.Protein-protein interactions in concentrated electrolyte solutions.Structure and interaction in protein solutions as studied by small-angle neutron scattering.Correlation of protein-protein interactions as assessed by affinity chromatography with colloidal protein stability: a case study with lysozyme.Strong attractions and repulsions mediated by monovalent salts.Charge Shielding Prevents Aggregation of Supercharged GFP Variants at High Protein Concentration.Phase Behaviour and Miscibility Studies of Collagen/Silk Fibroin Macromolecular System in Dilute Solutions and Solid State.Protein self-interaction chromatography on a microchip.Relating foam and interfacial rheological properties of β-lactoglobulin solutions.Molecular Modeling for Protein Aggregation and FormulationOptimized Production of Protein Crystals: From 1D Crystallization Slot towards 2D Supersaturation B22 Diagram
P2860
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P2860
Protein-protein and protein-salt interactions in aqueous protein solutions containing concentrated electrolytes.
description
1998 nî lūn-bûn
@nan
1998年の論文
@ja
1998年学术文章
@wuu
1998年学术文章
@zh-cn
1998年学术文章
@zh-hans
1998年学术文章
@zh-my
1998年学术文章
@zh-sg
1998年學術文章
@yue
1998年學術文章
@zh
1998年學術文章
@zh-hant
name
Protein-protein and protein-sa ...... ing concentrated electrolytes.
@en
type
label
Protein-protein and protein-sa ...... ing concentrated electrolytes.
@en
prefLabel
Protein-protein and protein-sa ...... ing concentrated electrolytes.
@en
P2093
P2860
P1476
Protein-protein and protein-sa ...... ing concentrated electrolytes.
@en
P2093
Prausnitz JM
P2860
P356
10.1002/(SICI)1097-0290(19980105)57:1<11::AID-BIT2>3.0.CO;2-Y
P577
1998-01-01T00:00:00Z