Comparative Analysis of the Composition and Active Property Evaluation of Certain Essential Oils to Assess their Potential Applications in Active Food Packaging.
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Comparative Analysis of the Composition and Active Property Evaluation of Certain Essential Oils to Assess their Potential Applications in Active Food Packaging.
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2017 nî lūn-bûn
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2017年の論文
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2017年論文
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2017年論文
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2017年論文
@zh-hk
2017年論文
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2017年論文
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2017年论文
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2017年论文
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2017年论文
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name
Comparative Analysis of the Co ...... ions in Active Food Packaging.
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type
label
Comparative Analysis of the Co ...... ions in Active Food Packaging.
@en
prefLabel
Comparative Analysis of the Co ...... ions in Active Food Packaging.
@en
P2093
P2860
P356
P1433
P1476
Comparative Analysis of the Co ...... tions in Active Food Packaging
@en
P2093
Amalia Carmen Miteluţ
Anamaria Irimia
Cornelia Vasile
Călina Petruţa Cornea
Daniela Pamfil
Elena Stoleru
Elisabeta Elena Tănase
Mihai Adrian Brebu
Mona Elena Popa
Waqas Khan
P2860
P356
10.3390/MA10010045
P577
2017-01-07T00:00:00Z