Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?
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Water-Food-Nutrition-Health Nexus: Linking Water to Improving Food, Nutrition and Health in Sub-Saharan Africa.Assessing the Potential and Limitations of Leveraging Food Sovereignty to Improve Human HealthMaternal profiles and social determinants of malnutrition and the MDGs: What have we learnt?Improving women's nutrition imperative for rapid reduction of childhood stunting in South Asia: coupling of nutrition specific interventions with nutrition sensitive measures essentialChildhood stunting: a global perspectiveUsing ethnography in implementation research to improve nutrition interventions in populations.Perceptions of childhood undernutrition among rural households on the Kenyan coast - a qualitative studyTackling the urban health divide though enabling intersectoral action on malnutrition in Chile and KenyaReaching the global target to reduce stunting: an investment framework.Optimizing the Multisectoral Nutrition Policy Cycle: A Systems Perspective.The SDGs Will Require Integrated Agriculture, Nutrition, and Health at the Community Level.Educating and training a workforce for nutrition in a post-2015 worldThe Global Nutrition Report 2014: actions and accountability to accelerate the world's progress on nutrition.Functional characterization of IgA-targeted bacterial taxa from undernourished Malawian children that produce diet-dependent enteropathyImpact evaluation of different cash-based intervention modalities on child and maternal nutritional status in Sindh Province, Pakistan, at 6 mo and at 1 y: A cluster randomised controlled trial.Farm Fresh Foods for Healthy Kids (F3HK): An innovative community supported agriculture intervention to prevent childhood obesity in low-income families and strengthen local agricultural economies.What Explains Cambodia's Success in Reducing Child Stunting-2000-2014?Maternal phenotype, independent of family economic capital, predicts educational attainment in lowland nepalese children.Does Economic Growth Reduce Childhood Undernutrition in Ethiopia?Enabled or Disabled: Is the Environment Right for Using Biodiversity to Improve Nutrition?Factors affecting malnutrition in children and the uptake of interventions to prevent the condition.Addressing Chronic Malnutrition through Multi-Sectoral, Sustainable Approaches: A Review of the Causes and Consequences.Participatory women's groups and counselling through home visits to improve child growth in rural eastern India: protocol for a cluster randomised controlled trial.Food Insecurity and Not Dietary Diversity Is a Predictor of Nutrition Status in Children within Semiarid Agro-Ecological Zones in Eastern Kenya.Toward an integrated approach to nutritional quality, environmental sustainability, and economic viability: research and measurement gaps.Mainstreaming nutrition metrics in household surveys--toward a multidisciplinary convergence of data systems.Promotion of Orange-Fleshed Sweet Potato Increased Vitamin A Intakes and Reduced the Odds of Low Retinol-Binding Protein among Postpartum Kenyan Women.Effects of unconditional cash transfers on the outcome of treatment for severe acute malnutrition (SAM): a cluster-randomised trial in the Democratic Republic of the Congo.The determinants of dietary diversity and nutrition: ethnonutrition knowledge of local people in the East Usambara Mountains, Tanzania.Beneficiaries' perceptions and reported use of unconditional cash transfers intended to prevent acute malnutrition in children in poor rural communities in Burkina Faso: qualitative results from the MAM'Out randomized controlled trial.Improving child nutrition and development through community-based childcare centres in Malawi - The NEEP-IE study: study protocol for a randomised controlled trial.Household cereal crop harvest and children's nutritional status in rural Burkina FasoAre biofortified staple food crops improving vitamin A and iron status in women and children? New evidence from efficacy trials.Identification, prevention and treatment of iron deficiency during the first 1000 days.Food security for infants and young children: an opportunity for breastfeeding policy?Sweetpotato- and cereal-based infant foods: protein quality assessment, and effect on body composition using sprague dawley rats as a model.Systematic review of the effects of iodised salt and iodine supplements on prenatal and postnatal growth: study protocol.Welcome from the policies, socio-economic aspects, and health systems research section.The MAM'Out project: a randomized controlled trial to assess multiannual and seasonal cash transfers for the prevention of acute malnutrition in children under 36 months in Burkina FasoReview of the importance of nutrition during the first 1000 days: maternal nutritional status and its associations with fetal growth and birth, neonatal and infant outcomes among African women.
P2860
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P2860
Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?
description
2013 nî lūn-bûn
@nan
2013年の論文
@ja
2013年論文
@yue
2013年論文
@zh-hant
2013年論文
@zh-hk
2013年論文
@zh-mo
2013年論文
@zh-tw
2013年论文
@wuu
2013年论文
@zh
2013年论文
@zh-cn
name
Nutrition-sensitive interventi ...... maternal and child nutrition?
@en
type
label
Nutrition-sensitive interventi ...... maternal and child nutrition?
@en
prefLabel
Nutrition-sensitive interventi ...... maternal and child nutrition?
@en
P2093
P1433
P1476
Nutrition-sensitive interventi ...... maternal and child nutrition?
@en
P2093
Harold Alderman
Marie T Ruel
Maternal and Child Nutrition Study Group
P304
P356
10.1016/S0140-6736(13)60843-0
P407
P577
2013-06-06T00:00:00Z