Characterization of a new oriental-mustard (Brassica juncea) allergen, Bra j IE: detection of an allergenic epitope.
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2S Albumin Storage Proteins: What Makes them Food Allergens?Stability of the major allergen Brazil nut 2S albumin (Ber e 1) to physiologically relevant in vitro gastrointestinal digestion.Biorefinery process for protein extraction from oriental mustard (Brassica juncea (L.) Czern.) using ethanol stillagePlant food allergies: a suggested approach to allergen-resolved diagnosis in the clinical practice by identifying easily available sensitization markers.A recombinant precursor of the mustard allergen Sin a 1 retains the biochemical and immunological features of the heterodimeric native protein.Cor a 14, the allergenic 2S albumin from hazelnut, is highly thermostable and resistant to gastrointestinal digestion.Structural stability and Sin a 1 anti-epitope antibody binding ability of yellow mustard (Sinapis alba L.) napin during industrial-scale myrosinase inactivation process.Why are some proteins allergenic? Implications for biotechnology.The relationships between the biochemical properties of allergens and their immunogenicity.In vitro stability and immunoreactivity of the native and recombinant plant food 2S albumins Ber e 1 and SFA-8.Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposesScientific Opinion related to a notification from DuPont Nutrition Biosciences Aps on behenic acid from mustard seeds to be used in the manufacturing of certain emulsifiers pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent ...Stability of food allergens to digestion in vitro.Expression in Escherichia coli of Sin a 1, the major allergen from mustard.The amino acid sequence of Ole e I, the major allergen from olive tree (Olea europaea) pollen.Recombinant pronapin precursor produced in Pichia pastoris displays structural and immunologic equivalent properties to its mature product isolated from rapeseed.A Comprehensive Review on Mustard-Induced Allergy and Implications for Human Health.Identification of a napin-like peptide from Eugenia malaccensis L. seeds with inhibitory activity toward Staphylococcus aureus and Salmonella Enteritidis.Overview on denominated allergens
P2860
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P2860
Characterization of a new oriental-mustard (Brassica juncea) allergen, Bra j IE: detection of an allergenic epitope.
description
1993 nî lūn-bûn
@nan
1993年の論文
@ja
1993年論文
@yue
1993年論文
@zh-hant
1993年論文
@zh-hk
1993年論文
@zh-mo
1993年論文
@zh-tw
1993年论文
@wuu
1993年论文
@zh
1993年论文
@zh-cn
name
Characterization of a new orie ...... tion of an allergenic epitope.
@en
Characterization of a new orie ...... tion of an allergenic epitope.
@nl
type
label
Characterization of a new orie ...... tion of an allergenic epitope.
@en
Characterization of a new orie ...... tion of an allergenic epitope.
@nl
prefLabel
Characterization of a new orie ...... tion of an allergenic epitope.
@en
Characterization of a new orie ...... tion of an allergenic epitope.
@nl
P2093
P2860
P356
P1433
P1476
Characterization of a new orie ...... ction of an allergenic epitope
@en
P2093
C Lopez-Otin
L Menendez-Arias
M A Gonzalez de la Peña
M Villalba
R Rodriguez
P2860
P304
P356
10.1042/BJ2930625
P407
P478
293 ( Pt 3)
P577
1993-08-01T00:00:00Z