Uptake and incorporation of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis.
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DHA supplementation: current implications in pregnancy and childhoodNew parenteral lipid emulsions for clinical useGut expression and regulation of FAT/CD36: possible role in fatty acid transport in rat enterocytesThe impact of macrophage insulin resistance on advanced atherosclerotic plaque progression.Incorporation of a dietary omega 3 fatty acid impairs murine macrophage responses to Mycobacterium tuberculosis.Modulatory effects of dietary lipids on immune system functions.N-3 vs. saturated fatty acids: effects on the arterial wallPhenotypic and functional considerations in the evaluation of immunity in nutritionally compromised hosts.trans-fatty acid isomers in adipose tissue have divergent associations with adiposity in humans.Seaweed extracts and unsaturated fatty acid constituents from the green alga Ulva lactuca as activators of the cytoprotective Nrf2-ARE pathwayEffect of pregnancy and obstructive jaundice on inflammatory diseases: the work of P S Hench revisited.Development of a cell-based, high-throughput screening assay for cholesterol efflux using a fluorescent mimic of cholesterol.Biological and clinical significance of lipids as modulators of immune system functions.Walnut oil increases cholesterol efflux through inhibition of stearoyl CoA desaturase 1 in THP-1 macrophage-derived foam cells.n-3 Fatty acids uniquely affect anti-microbial resistance and immune cell plasma membrane organizationEnhancement of neutrophil-mediated killing of Plasmodium falciparum asexual blood forms by fatty acids: importance of fatty acid structure.Omega-3 fatty acids and inflammatory processesIn vitro effects of oxidized low density lipoprotein on CD11b/CD18 and L-selectin presentation on neutrophils and monocytes with relevance for the in vivo situation.Severe pneumonia in the elderly: a multivariate analysis of risk factors.Exendin-4 improves resistance to Listeria monocytogenes infection in diabetic db/db mice.Omega-3 polyunsaturated fatty acids and inflammatory processes: nutrition or pharmacology?DHA Suppresses Primary Macrophage Inflammatory Responses via Notch 1/ Jagged 1 Signaling.Replacement of vertebrate serum with lipids and other factors in the culture of invertebrate cells, tissues, parasites, and pathogens.Mechanisms for suppression of interleukin-6 expression in peritoneal macrophages from docosahexaenoic acid-fed miceThe Bi-Directional Relationship between Periodontal Disease and HyperlipidemiaFatty acids and immune function: relevance to inflammatory bowel diseases.Nutrition modulation of gastrointestinal toxicity related to cancer chemotherapy: from preclinical findings to clinical strategy.Redox regulation in metabolic programming and inflammation.Unsaturated fatty acids promote the phagocytosis of P. aeruginosa and R. equi by RAW264.7 macrophages.Modulatory effect of fatty acids on fungicidal activity, respiratory burst and TNF-α and IL-6 production in J774 murine macrophages.Relevance of dietary lipids as modulators of immune functions in cells infected with Listeria monocytogenes.Effect of pistachio oil on gene expression of IFN-induced protein with tetratricopeptide repeats 2: a biomarker of inflammatory response.Cadmium Alters the Concentration of Fatty Acids in THP-1 Macrophages.Fuel utilization by cells of the immune system.Macrophage populations of different origins have distinct susceptibilities to lipid peroxidation induced by beta-haematin (malaria pigment).Effects of fatty acids and dietary lipids on cells of the immune system.Fish oil improves hemodynamic stabilization and inflammation after resuscitation in a rat model of hemorrhagic shockSusceptibility of phospholipids of oxidizing LDL to enzymatic hydrolysis modulates uptake by P388D1 macrophage-like cells.Membrane fatty acid heterogeneity of leukocyte classes is altered during in vitro cultivation but can be restored with ad-hoc lipid supplementation.Prolonged triglyceride storage in macrophages: pHo trumps pO2 and TLR4.
P2860
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P2860
Uptake and incorporation of saturated and unsaturated fatty acids into macrophage lipids and their effect upon macrophage adhesion and phagocytosis.
description
1990 nî lūn-bûn
@nan
1990年の論文
@ja
1990年論文
@yue
1990年論文
@zh-hant
1990年論文
@zh-hk
1990年論文
@zh-mo
1990年論文
@zh-tw
1990年论文
@wuu
1990年论文
@zh
1990年论文
@zh-cn
name
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@en
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@nl
type
label
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@en
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@nl
prefLabel
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@en
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@nl
P2093
P2860
P921
P356
P1433
P1476
Uptake and incorporation of sa ...... age adhesion and phagocytosis.
@en
P2093
P2860
P304
P356
10.1042/BJ2690807
P407
P577
1990-08-01T00:00:00Z