Activation of the diacetyl/acetoin pathway in Lactococcus lactis subsp. lactis bv. diacetylactis CRL264 by acidic growth.

Activation of the diacetyl/acetoin pathway in Lactococcus lactis subsp. lactis bv. diacetylactis CRL264 by acidic growth.

Item
http://www.wikidata.org/entity/Q43111843
From Genome to Phenotype: An Integrative Approach to Evaluate the Biodiversity of Lactococcus lactis.Transcriptomic and phenotypic responses of Listeria monocytogenes strains possessing different growth efficiencies under acidic conditions.Suppression of microbial metabolic pathways inhibits the generation of the human body odor component diacetyl by Staphylococcus spp.Effective trapping of fruit flies with cultures of metabolically modified acetic acid bacteria.High yields of 2,3-butanediol and mannitol in Lactococcus lactis through engineering of NAD⁺ cofactor recycling.Metabolic responses of Lactobacillus plantarum strains during fermentation and storage of vegetable and fruit juices.A review on Lactococcus lactis: from food to factory.Draft Genome Sequence of Lactococcus lactis subsp. lactis bv. diacetylactis CRL264, a Citrate-Fermenting Strain.Lactococcus lactis metabolism and gene expression during growth on plant tissues.Transcriptional regulation of the citrate gene cluster of Enterococcus faecalis Involves the GntR family transcriptional activator CitOComparative proteomic analysis of Lactobacillus plantarum WCFS1 and ΔctsR mutant strains under physiological and heat stress conditions.Responses of Staphylococcus aureus exposed to HCl and organic acid stress.Genome-scale diversity and niche adaptation analysis of Lactococcus lactis by comparative genome hybridization using multi-strain arrays.Citrate, low pH and amino acid limitation induce citrate utilization in Lactococcus lactis biovar diacetylactis.Growth optimization of Lactobacillus rhamnosus FTDC 8313 and the production of putative dermal bioactives in the presence of manganese and magnesium ions.Growth phase-dependent proteomes of the Malaysian isolated Lactococcus lactis dairy strain M4 using label-free qualitative shotgun proteomics analysis.Getting value from the waste: recombinant production of a sweet protein by Lactococcus lactis grown on cheese whey
P2860

Activation of the diacetyl/acetoin pathway in Lactococcus lactis subsp. lactis bv. diacetylactis CRL264 by acidic growth.

Item
http://www.wikidata.org/entity/Q43111843
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
@zh-hant
name
Activation of the diacetyl/ace ...... actis CRL264 by acidic growth.
@en
Activation of the diacetyl/ace ...... actis CRL264 by acidic growth.
@nl
type
label
Activation of the diacetyl/ace ...... actis CRL264 by acidic growth.
@en
Activation of the diacetyl/ace ...... actis CRL264 by acidic growth.
@nl
prefLabel
Activation of the diacetyl/ace ...... actis CRL264 by acidic growth.
@en
Activation of the diacetyl/ace ...... actis CRL264 by acidic growth.
@nl
P1433
P1476
P2093
P2860
P304
P31
P356
P407
P433
P478
P50
P577
P698
P932
P356
P1433
P1476
Activation of the diacetyl/ace ...... lactis CRL264 by acidic growth
@en
P2093
P2860
P304
P31
P356
P407
P433
P478
P50
P577
P698
P932