Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
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The Assessment of Biological Activities Associated with the Major Constituents of the Methanol Extract of ‘Wild Carrot’(Daucus carotaL.) SeedsExtracts from black carrot tissue culture as potent anticancer agents.Cloning and expression analyses of the anthocyanin biosynthetic genes in mulberry plants.Antinociceptive and Antibacterial Properties of Anthocyanins and Flavonols from Fruits of Black and Non-Black Mulberries.
P2860
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
description
2003 nî lūn-bûn
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2003年の論文
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2003年学术文章
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2003年学术文章
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name
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
@en
Antioxidant activity of the anthocyanin from carrot
@nl
type
label
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
@en
Antioxidant activity of the anthocyanin from carrot
@nl
prefLabel
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
@en
Antioxidant activity of the anthocyanin from carrot
@nl
P2860
P1476
Antioxidant activity of the anthocyanin from carrot (Daucus carota) callus culture.
@en
P2093
Narayan MS
Ravindra PV
P2860
P304
P356
10.1080/09637480120092134
P577
2003-09-01T00:00:00Z