The influence of sodium salts on binary mixtures of bitter-tasting compounds.
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Age-related differences in bitter taste and efficacy of bitter blockersTaste mixture interactions: suppression, additivity, and the predominance of sweetness"A spoonful of sugar helps the medicine go down": bitter masking by sucrose among children and adultsThe sweetness and bitterness of childhood: Insights from basic research on taste preferences.Masking Vegetable Bitterness to Improve Palatability Depends on Vegetable Type and Taste Phenotype.Making time count: functional evidence for temporal coding of taste sensation.Taste coding after selective inhibition by chlorhexidineModifying bitterness in functional food systems.Bitter taste inhibiting agents for whey protein hydrolysate and whey protein hydrolysate beverages.Contribution of Nonvolatile Composition to Wine Flavor
P2860
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P2860
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
description
2004 nî lūn-bûn
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2004年の論文
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2004年学术文章
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2004年学术文章
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2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
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2004年學術文章
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2004年學術文章
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name
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@en
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@nl
type
label
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@en
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@nl
prefLabel
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@en
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@nl
P2093
P356
P1433
P1476
The influence of sodium salts on binary mixtures of bitter-tasting compounds.
@en
P2093
Paul A S Breslin
Russell S J Keast
Thomas M Canty
P304
P356
10.1093/CHEMSE/BJH045
P577
2004-06-01T00:00:00Z