Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
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Emerging Evidence for the Importance of Dietary Protein Source on Glucoregulatory Markers and Type 2 Diabetes: Different Effects of Dairy, Meat, Fish, Egg, and Plant Protein FoodsMultiple Factors Related to the Secretion of Glucagon-Like Peptide-1Expression of glucose-dependent insulinotropic polypeptide in the zebrafish.GIP and GLP-1, the two incretin hormones: Similarities and differencesLittle enhancement of meal-induced glucagon-like peptide 1 secretion in Japanese: Comparison of type 2 diabetes patients and healthy controls.GLP-1 released to the mesenteric lymph duct in mice: effects of glucose and fat.Seabuckthorn Leaves Extract and Flavonoid Glycosides Extract from Seabuckthorn Leaves Ameliorates Adiposity, Hepatic Steatosis, Insulin Resistance, and Inflammation in Diet-Induced Obesity.Differential responses of the incretin hormones GIP and GLP-1 to increasing doses of dietary carbohydrate but not dietary protein in lean rats.Differential acute postprandial effects of processed meat and isocaloric vegan meals on the gastrointestinal hormone response in subjects suffering from type 2 diabetes and healthy controls: a randomized crossover study.Incretin response in Asian type 2 diabetes: Are Indians different?A randomized cross-over trial of the postprandial effects of three different diets in patients with type 2 diabetes.Physiology of incretins in health and disease.Minor Contribution of Endogenous GLP-1 and GLP-2 to Postprandial Lipemia in Obese Men.Weight and Glucose Reduction Observed with a Combination of Nutritional Agents in Rodent Models Does Not Translate to Humans in a Randomized Clinical Trial with Healthy Volunteers and Subjects with Type 2 Diabetes.Review article: the emerging interplay among the gastrointestinal tract, bile acids and incretins in the pathogenesis of diabetes and non-alcoholic fatty liver disease.Contributions of fat and protein to the incretin effect of a mixed meal.Protein/amino-acid modulation of bone cell function.Bile-induced secretion of glucagon-like peptide-1: pathophysiological implications in type 2 diabetes?Use of DPP-4 inhibitors in type 2 diabetes: focus on sitagliptin.Clinical efficacy of colesevelam in type 2 diabetes mellitus.Current evidence for a role of GLP-1 in Roux-en-Y gastric bypass-induced remission of type 2 diabetes.Diet: friend or foe of enteroendocrine cells--how it interacts with enteroendocrine cells.GLP-1 agonists for type 2 diabetes: pharmacokinetic and toxicological considerations.Novel therapeutic targets for nonalcoholic fatty liver disease.High dietary protein intake, reducing or eliciting insulin resistance?Glucagon-like peptide 1 and dysglycemia: Conflict in incretin science.The Place of Dipeptidyl Peptidase-4 Inhibitors in Type 2 Diabetes Therapeutics: A "Me Too" or "the Special One" Antidiabetic Class?Is there any interplay between incretins and bile acids? What is the role of bariatric surgery?Oral 2-oleyl glyceryl ether improves glucose tolerance in mice through the GPR119 receptor.Ghrelin, CCK, GLP-1, and PYY(3-36): Secretory Controls and Physiological Roles in Eating and Glycemia in Health, Obesity, and After RYGB.Glucose-dependent insulinotropic polypeptide: a bifunctional glucose-dependent regulator of glucagon and insulin secretion in humans.Mixed meal ingestion diminishes glucose excursion in comparison with glucose ingestion via several adaptive mechanisms in people with and without type 2 diabetes.Vascular, but not luminal, activation of FFAR1 (GPR40) stimulates GLP-1 secretion from isolated perfused rat small intestine.Postprandial gut hormone responses and glucose metabolism in cholecystectomized patients.The degree of saturation of fatty acids in dietary fats does not affect the metabolic response to ingested carbohydrate.Changes in gastrointestinal hormone responses, insulin sensitivity, and beta-cell function within 2 weeks after gastric bypass in non-diabetic subjects.Impaired glucose tolerance in rats fed low-carbohydrate, high-fat diets.Effect of prior meal macronutrient composition on postprandial glycemic responses and glycemic index and glycemic load value determinations.High protein intake stimulates postprandial GLP1 and PYY release.Comparing olive oil and C4-dietary oil, a prodrug for the GPR119 agonist, 2-oleoyl glycerol, less energy intake of the latter is needed to stimulate incretin hormone secretion in overweight subjects with type 2 diabetes.
P2860
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P2860
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
@zh-hant
name
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@en
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@nl
type
label
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@en
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@nl
prefLabel
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@en
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@nl
P2093
P2860
P1476
Incretin and islet hormonal responses to fat and protein ingestion in healthy men.
@en
P2093
Katarina Jelic
Maria Sörhede Winzell
Marianne O Larsen
Ola Lindgren
Richard D Carr
P2860
P304
P356
10.1152/AJPENDO.90233.2008
P577
2008-07-08T00:00:00Z