Determination of the antioxidant capacity of culinary herbs subjected to various cooking and storage processes using the ABTS(*+) radical cation assay.
about
Culinary herbs and spices: their bioactive properties, the contribution of polyphenols and the challenges in deducing their true health benefitsAn evidence-based systematic review of rosemary (Rosmarinus officinalis) by the Natural Standard Research Collaboration.An evidence-based systematic review of cinnamon (Cinnamomum spp.) by the Natural Standard Research Collaboration.The Health Benefits of Selected Culinary Herbs and Spices Found in the Traditional Mediterranean Diet.Composition and immunotoxicity activity of essential oils from leaves of Zingiber officinale Roscoe against Aedes aegypti L.An investigation of the relationship between the anti-inflammatory activity, polyphenolic content, and antioxidant activities of cooked and in vitro digested culinary herbs.Chelating, antioxidant and hypoglycaemic potential of Muscari comosum (L.) Mill. bulb extracts.Optimization of Physical Conditions for the Aqueous Extraction of Antioxidant Compounds from Ginger (Zingiber officinale) Applying a Box-Behnken Design.Antioxidant Capacity Analysis of Blackberry Extracts with Different Phytochemical Compositions and Optimization of their Ultrasound Assisted Extraction.Antioxidant properties and evaluation of phytochemical composition of Salvia verbenaca L. extracts at different developmental stages.
P2860
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P2860
Determination of the antioxidant capacity of culinary herbs subjected to various cooking and storage processes using the ABTS(*+) radical cation assay.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
@zh-hant
name
Determination of the antioxida ...... orage processes using the ABTS
@nl
Determination of the antioxida ...... ABTS(*+) radical cation assay.
@en
type
label
Determination of the antioxida ...... orage processes using the ABTS
@nl
Determination of the antioxida ...... ABTS(*+) radical cation assay.
@en
prefLabel
Determination of the antioxida ...... orage processes using the ABTS
@nl
Determination of the antioxida ...... ABTS(*+) radical cation assay.
@en
P1476
Determination of the antioxida ...... ABTS(*+) radical cation assay
@en
P2093
Gary Forster-Wilkins
Magali Chohan
P2888
P356
10.1007/S11130-007-0068-2
P577
2008-01-26T00:00:00Z