Flavonoid composition of fruit tissues of citrus species.
about
Extract from peel of Citrus natsudaidai alleviates experimental chronic allergic dermatitis in miceChemopreventive Agents and Inhibitors of Cancer Hallmarks: May Citrus Offer New Perspectives?Citrange fruit extracts alleviate obesity-associated metabolic disorder in high-fat diet-induced obese C57BL/6 mousePro-cellular survival and neuroprotection of citrus flavonoid: the actions of hesperetin in PC12 cellsChemical Profile, Antibacterial and Antioxidant Activity of Algerian Citrus Essential Oils and Their Application in Sardina pilchardusMethylation of dietary flavones increases their metabolic stability and chemopreventive effectsFlavonoid profiling in three citrus varieties native to the Republic of Korea using liquid chromatography coupled with tandem mass spectrometry: contribution to overall antioxidant activity.The effect of citrus peel extracts on cytokines levels and T regulatory cells in acute liver injury.Suppressive Effect on Lipopolysaccharide-Induced Proinflammatory Mediators by Citrus aurantium L. in Macrophage RAW 264.7 Cells via NF-κB Signal Pathway.Evaluation of Citrus aurantifolia peel and leaves extracts for their chemical composition, antioxidant and anti-cholinesterase activities.Effects of p-synephrine alone and in combination with selected bioflavonoids on resting metabolism, blood pressure, heart rate and self-reported mood changes.Drinking citrus fruit juice inhibits vascular remodeling in cuff-induced vascular injury mouse model.Effects of Fortunella margarita fruit extract on metabolic disorders in high-fat diet-induced obese C57BL/6 miceMapping the genetic and tissular diversity of 64 phenolic compounds in Citrus species using a UPLC-MS approach.The flavonoid nobiletin inhibits tumor growth and angiogenesis of ovarian cancers via the Akt pathway.Methoxylated flavones, a superior cancer chemopreventive flavonoid subclass?Flavonoids isolated from Citrus platymamma induced G2/M cell cycle arrest and apoptosis in A549 human lung cancer cellsDisArticle: a web server for SVM-based discrimination of articles on traditional medicine.Diosmin protects rat retina from ischemia/reperfusion injuryBergamot Reduces Plasma Lipids, Atherogenic Small Dense LDL, and Subclinical Atherosclerosis in Subjects with Moderate Hypercholesterolemia: A 6 Months Prospective StudyHesperidin from Citrus seed induces human hepatocellular carcinoma HepG2 cell apoptosis via both mitochondrial and death receptor pathwaysAnti-Inflammatory Effect of Quercetagetin, an Active Component of Immature Citrus unshiu, in HaCaT Human Keratinocytes.Low-Dose of Bergamot-Derived Polyphenolic Fraction (BPF) Did Not Improve Metabolic Parameters in Second Generation Antipsychotics-Treated Patients: Results from a 60-days Open-Label Study.Fruit-based Natural Antioxidants in Meat and Meat Products: A Review.Bioactive Flavonoids, Antioxidant Behaviour, and Cytoprotective Effects of Dried Grapefruit Peels (Citrus paradisi Macf.).Nobiletin Induces Protective Autophagy Accompanied by ER-Stress Mediated Apoptosis in Human Gastric Cancer SNU-16 Cells.Citrus consumption and incident dementia in elderly Japanese: the Ohsaki Cohort 2006 Study.Nobiletin enhances the efficacy of chemotherapeutic agents in ABCB1 overexpression cancer cells.Nobiletin, a Polymethoxylated Flavone, Inhibits Glioma Cell Growth and Migration via Arresting Cell Cycle and Suppressing MAPK and Akt Pathways.Nobiletin suppresses the proliferation and induces apoptosis involving MAPKs and caspase-8/-9/-3 signals in human acute myeloid leukemia cells.Evaluation of Antihyperglycemic Activity of Citrus limetta Fruit Peel in Streptozotocin-Induced Diabetic RatsProtective Effects of Nobiletin Against Endotoxic Shock in Mice Through Inhibiting TNF-α, IL-6, and HMGB1 and Regulating NF-κB Pathway.Diosmin, a Citrus Nutrient, Activates Imidazoline Receptors to Alleviate Blood Glucose and Lipids in Type 1-Like Diabetic Rats.Characterization of bioactive compounds in Tunisian bitter orange (Citrus aurantium L.) peel and juice and determination of their antioxidant activities.Huanglongbing modifies quality components and flavonoid content of 'Valencia' oranges.Characterization and Metabolic Diversity of Flavonoids in Citrus Species.Polymethoxy flavones do not exert an inducing effect on the biosynthesis and secretion of insulin by pancreatic β-cells.Impacts of fresh lime juice and peel on atherosclerosis progression in an animal model.Dietary supplementation with shiikuwasha extract attenuates dexamethasone-induced skeletal muscle atrophy in aged ratsFermented Citrus reticulata (ponkan) fruit squeezed draff that contains a large amount of 4'-demethylnobiletin prevents MK801-induced memory impairment.
P2860
Q24635063-70306C84-6B85-4416-B5E0-82AA02533B5CQ28066511-75DE9F0A-8C0D-4857-B2B6-5276A1920755Q28303571-C948DC83-AD29-4A51-AF24-16FB9099C83DQ28571102-1B9FCA85-9EAA-4A5D-BEDD-4495260420E1Q28817015-6CE3FEA7-40F0-4522-9FA8-C9BBFB273658Q33596822-0B7694ED-A93D-4BE9-BC8D-41F72B42A500Q33989059-3B64A922-A582-4FF4-83BC-796C6B9B1079Q34003187-AC573D0C-9AFA-4894-BC0C-D35A33A116E8Q34186808-8486C21E-711B-4C0D-9970-2D4DBBDE08AFQ34275218-7603DF79-DCD9-4C53-A94A-405CCD1E9743Q34893795-160B8815-D643-4333-83BC-97DF20A1B9DCQ35100640-DB3AD683-CF1A-492F-8ED1-5B2D43BA8159Q35140214-4714D29F-5FDB-466F-9725-2120A0EAA008Q35215979-36D29F33-48FB-4394-A2F2-2DCE3CEB8CF9Q35636447-E53DDBB7-CF39-4E2F-9E4A-A21657EFF818Q36068139-01AD6A54-74D8-4907-BA70-BCEEF218365DQ36083514-A5D0F3B8-1EE8-49B6-B8E4-B13CF59B76ABQ36262848-A8691CA9-9341-4BB6-8C9D-0D3C70315464Q36281771-25B5BBC8-CD7B-43ED-BC44-5F457FA1E634Q36432198-0FCFD6ED-E1D5-4C69-AD6A-368665ABFA53Q36827731-A89CA8D2-2B53-49E8-9BD1-7C56D018842DQ37145579-2C71C3C0-828F-4A42-9AE2-3E37BF69A598Q37747015-99BEC3B3-291F-4397-96FA-0125E86650E6Q38219105-F4CC45AB-BCA8-43C3-B957-DA05F2587A91Q38283152-7498C360-9C54-46C9-973F-05960E09DB21Q38412506-ECB961B7-FBB2-4107-8093-2750B78DC0A5Q38776421-EED5F86A-DD32-4C6C-A260-9A5B74DEDA1DQ38810143-C6EC2E4F-6893-4095-8422-DB231F0C7BA6Q38820034-9CCC768C-EA69-4FC1-9AA1-FD3E023B9145Q38962284-4F087D27-16AB-4738-AD1E-D1B39CD65BC6Q40549599-5B8903AB-E6FD-4A91-8522-E3B39B8CDB00Q40804605-1A8BE365-C5FE-4264-BF0A-739812D84DA9Q41195016-9D0BBAA4-DD6F-4A2B-A1CA-558E5ACACFFDQ41444427-FD046FA9-BFE5-4DC8-AF72-990A1B5C977EQ41578038-9E7E8F7D-CBFE-4E8F-9AB1-9C53A24A7CC2Q41620025-82642604-6A92-4715-9DBA-55E589466682Q41932104-8A721217-9B21-4CC2-AAEF-2328173D94F6Q41974333-838BF5EA-60D6-4CA2-B901-D997B5751E9CQ42084239-23714A07-7B26-44BF-A808-ABA933ADA397Q42509543-73701336-50E0-4D29-9F26-BB04CAB34C78
P2860
Flavonoid composition of fruit tissues of citrus species.
description
2006 nî lūn-bûn
@nan
2006年の論文
@ja
2006年学术文章
@wuu
2006年学术文章
@zh
2006年学术文章
@zh-cn
2006年学术文章
@zh-hans
2006年学术文章
@zh-my
2006年学术文章
@zh-sg
2006年學術文章
@yue
2006年學術文章
@zh-hant
name
Flavonoid composition of fruit tissues of citrus species.
@en
Flavonoid composition of fruit tissues of citrus species.
@nl
type
label
Flavonoid composition of fruit tissues of citrus species.
@en
Flavonoid composition of fruit tissues of citrus species.
@nl
prefLabel
Flavonoid composition of fruit tissues of citrus species.
@en
Flavonoid composition of fruit tissues of citrus species.
@nl
P2093
P356
P1476
Flavonoid composition of fruit tissues of citrus species.
@en
P2093
Hideaki Ohta
Hiroyuki Shiratsuchi
Koji Sakamoto
Masamichi Yano
Toshinao Ishii
Yoichi Nogata
P304
P356
10.1271/BBB.70.178
P577
2006-01-01T00:00:00Z