Butanol extracts of Asparagus cochinchinensis fermented with Weissella cibaria inhibit iNOS-mediated COX-2 induction pathway and inflammatory cytokines in LPS-stimulated RAW264.7 macrophage cells.
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Butanol extracts of Asparagus cochinchinensis fermented with Weissella cibaria inhibit iNOS-mediated COX-2 induction pathway and inflammatory cytokines in LPS-stimulated RAW264.7 macrophage cells.
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2017 nî lūn-bûn
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2017年の論文
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2017年学术文章
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2017年学术文章
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2017年学术文章
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@zh-hans
2017年学术文章
@zh-my
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name
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@en
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@nl
type
label
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@en
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@nl
prefLabel
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@en
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@nl
P2093
P2860
P356
P1476
Butanol extracts of Asparagus ...... ted RAW264.7 macrophage cells.
@en
P2093
Bo Ram Song
Dae Youn Hwang
Hee Seob Lee
Hye Ryeong Kim
Hyun Ah Lee
Ji Eun Kim
Jin Ju Park
Jun Young Choi
Mi Lim Lee
Woo Bin Yun
P2860
P304
P356
10.3892/ETM.2017.5200
P577
2017-09-25T00:00:00Z