The thermostable β-1,3-1,4-glucanase from Clostridium thermocellum improves the nutritive value of highly viscous barley-based diets for broilers.
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Characterizing the avian gut microbiota: membership, driving influences, and potential functionPreliminary X-ray diffraction analysis of a thermophilic β-1,3-1,4-glucanase from Clostridium thermocellumOverexpression of an acidic endo-β-1,3-1,4-glucanase in transgenic maize seed for direct utilization in animal feed
P2860
The thermostable β-1,3-1,4-glucanase from Clostridium thermocellum improves the nutritive value of highly viscous barley-based diets for broilers.
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2012 nî lūn-bûn
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2012年の論文
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年學術文章
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2012年學術文章
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2012年學術文章
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name
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@en
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@nl
type
label
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@en
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@nl
prefLabel
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@en
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@nl
P2093
P2860
P1476
The thermostable β-1,3-1,4-glu ...... rley-based diets for broilers.
@en
P2093
C M G A Fontes
J A M Prates
J P B Freire
L M A Ferreira
P2860
P304
P356
10.1080/00071668.2012.674632
P50
P577
2012-01-01T00:00:00Z