Characteristics of consumers using 'better for you' front-of-pack food labelling schemes - an example from the Australian Heart Foundation Tick.

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Consumers' Exposure to Nutrition and Health Claims on Pre-Packed Foods: Use of Sales Weighting for Assessing the Food Supply in Slovenia.Consumer Acceptability of Intramuscular Fat The Influence of Nutrition Labeling and Point-of-Purchase Information on Food Behaviours.Tick tock: time for a change?

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Characteristics of consumers using 'better for you' front-of-pack food labelling schemes - an example from the Australian Heart Foundation Tick.

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Characteristics of consumers u ...... tralian Heart Foundation Tick.

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Food label use and awareness of nutritional information and recommendations among persons with chronic disease

Problems due to small samples and sparse data in conditional logistic regression analysis.

"It's sort of like being a detective": understanding how Australian men self-monitor their health prior to seeking help.

Impact of different food label formats on healthiness evaluation and food choice of consumers: a randomized-controlled study

Consumer understanding and use of nutrition labelling: a systematic review.

Consumer understanding and use of health claims for foods.

Nutrition labels and claims in New Zealand and Australia: a review of use and understanding.

Consumer understanding of nutrition and health claims: sources of evidence.

Dissecting qualified health claims: evidence from experimental studies.

Awareness of hypertension: will it bring about a healthy lifestyle?

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Characteristics of consumers using 'better for you' front-of-pack food labelling schemes - an example from the Australian Heart Foundation Tick.

about

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Characteristics of consumers using 'better for you' front-of-pack food labelling schemes - an example from the Australian Heart Foundation Tick.

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