Effect of aggregation form on bioavailability of zeaxanthin in humans: a randomised cross-over study.

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Effect of aggregation form on bioavailability of zeaxanthin in humans: a randomised cross-over study.

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Effect of aggregation form on ...... a randomised cross-over study.

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Effect of aggregation form on ...... a randomised cross-over study.

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Effect of aggregation form on ...... a randomised cross-over study.

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Effect of aggregation form on ...... a randomised cross-over study.

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Effect of aggregation form on ...... a randomised cross-over study.

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Effect of aggregation form on ...... a randomised cross-over study.

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P1476

Effect of aggregation form on ...... a randomised cross-over study.

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P2093

Anja Bosy-Westphal

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Anja Fischer

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Josef Högel

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Judith Hempel

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Monique Fischer

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Ralf M Schweiggert

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P2860

A possible role for lutein and zeaxanthin in cognitive function in the elderly

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Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomised cross-over study.

Avocado consumption enhances human postprandial provitamin A absorption and conversion from a novel high-β-carotene tomato sauce and from carrots.

Lutein and Zeaxanthin Isomers in Eye Health and Disease.

A standardised static in vitro digestion method suitable for food - an international consensus.

Serum lutein response is greater from free lutein than from esterified lutein during 4 weeks of supplementation in healthy adults.

Carotenol fatty acid esters: easy substrates for digestive enzymes?

Carotenoids and carotenoid esters of orange- and yellow-fleshed mamey sapote (Pouteria sapota (Jacq.) H.E. Moore & Stearn) fruit and their post-prandial absorption in humans.

P304

698-706

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scholarly article

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10.1017/S0007114517002653

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118

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Reinhold Carle

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2017-11-01T00:00:00Z

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29185931

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