Fermentable carbohydrate alters hypothalamic neuronal activity and protects against the obesogenic environment. - Wikidata - wikimedia - TriplyDB

Fermentable carbohydrate alters hypothalamic neuronal activity and protects against the obesogenic environment.

Fermentable carbohydrate alters hypothalamic neuronal activity and protects against the obesogenic environment.

http://www.wikidata.org/entity/Q48666754

about

The Sweetener-Sensing Mechanisms of the Ghrelin Cell The short-chain fatty acid acetate reduces appetite via a central homeostatic mechanism.Differential effects of two fermentable carbohydrates on central appetite regulation and body composition Potential anti-obesogenic properties of non-digestible carbohydrates: specific focus on resistant dextrin.The role of short chain fatty acids in appetite regulation and energy homeostasis.Fructooligosaccharides exert intestinal anti-inflammatory activity in the CD4+ CD62L+ T cell transfer model of colitis in C57BL/6J mice.Soluble Fermentable Dietary Fibre (Pectin) Decreases Caloric Intake, Adiposity and Lipidaemia in High-Fat Diet-Induced Obese Rats.Effects of targeted delivery of propionate to the human colon on appetite regulation, body weight maintenance and adiposity in overweight adults Hypothalamic metabolic compartmentation during appetite regulation as revealed by magnetic resonance imaging and spectroscopy methods.Increased colonic propionate reduces anticipatory reward responses in the human striatum to high-energy foods.Alleviation of high fat diet-induced obesity by oligofructose in gnotobiotic mice is independent of presence of Bifidobacterium longum.Short Chain Fatty Acids Prevent High-fat-diet-induced Obesity in Mice by Regulating G Protein-coupled Receptors and Gut Microbiota.Metabolomic patterns associated to QTc interval in shiftworkers: an explorative analysis Gut microbiota and metabolic disorders: How prebiotic can work?'The way to a man's heart is through his gut microbiota'--dietary pro- and prebiotics for the management of cardiovascular risk.Control of appetite and energy intake by SCFA: what are the potential underlying mechanisms?Fermentable carbohydrate stimulates FFAR2-dependent colonic PYY cell expansion to increase satiety Acetate alters expression of genes involved in beige adipogenesis in 3T3-L1 cells and obese KK-Ay mice.Influence of gut microbiota on the development and progression of nonalcoholic steatohepatitis.Prebiotic milk oligosaccharides prevent development of obese phenotype, impairment of gut permeability, and microbial dysbiosis in high fat-fed mice.The impact of oligofructose on stimulation of gut hormones, appetite regulation and adiposity.Potential of butyrate to influence food intake in mice and men.Consumption of a high β-glucan barley flour improves glucose control and fatty liver and increases muscle acylcarnitines in the Zucker diabetic fatty rat.Reprogramming of hepatic fat accumulation and 'browning' of adipose tissue by the short-chain fatty acid acetate.

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P2860

Fermentable carbohydrate alters hypothalamic neuronal activity and protects against the obesogenic environment.

http://www.wikidata.org/entity/Q48666754

description

2012 nî lūn-bûn

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2012年の論文

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2012年学术文章

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2012年学术文章

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2012年学术文章

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2012年学术文章

@zh-hans

2012年学术文章

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2012年学术文章

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2012年學術文章

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2012年學術文章

@zh-hant

name

Fermentable carbohydrate alter ...... st the obesogenic environment.

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Fermentable carbohydrate alter ...... st the obesogenic environment.

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type

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Fermentable carbohydrate alter ...... st the obesogenic environment.

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Fermentable carbohydrate alter ...... st the obesogenic environment.

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Fermentable carbohydrate alter ...... st the obesogenic environment.

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Fermentable carbohydrate alter ...... st the obesogenic environment.

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Fermentable carbohydrate alter ...... nst the obesogenic environment

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Gary Frost

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Gina J Sanchez Canon

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Glen R Gibson

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James R C Parkinson

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Jan Van Loo

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Jelena Anastasovska

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Jimmy D Bell

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Kieran Touhy

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Mohammed K Hankir

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Nachiket A Nadkarni

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P2860

The Orphan G protein-coupled receptors GPR41 and GPR43 are activated by propionate and other short chain carboxylic acids

Analysis of 16S libraries of mouse gastrointestinal microflora reveals a large new group of mouse intestinal bacteria.

Manganese-enhanced magnetic resonance imaging (MEMRI): methodological and practical considerations.

Impact of resistant starch on body fat patterning and central appetite regulation.

Imaging appetite-regulating pathways in the central nervous system using manganese-enhanced magnetic resonance imaging.

Appetite control and energy balance regulation in the modern world: reward-driven brain overrides repletion signals.

Selective increases of bifidobacteria in gut microflora improve high-fat-diet-induced diabetes in mice through a mechanism associated with endotoxaemia.

A comparative in vitro evaluation of the fermentation properties of prebiotic oligosaccharides.

Fast foods, energy density and obesity: a possible mechanistic link.

Short chain fatty acids in human large intestine, portal, hepatic and venous blood.

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1016-1023

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scholarly article

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10.1038/OBY.2012.6

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5

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20

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Anthony P Goldstone

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2012-01-17T00:00:00Z

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221820915

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22322344

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