Optimization of microwave-assisted extraction (MAE) of coriander phenolic antioxidants - response surface methodology approach.
about
Optimization of microwave-assisted extraction (MAE) of coriander phenolic antioxidants - response surface methodology approach.
description
2016 nî lūn-bûn
@nan
2016年の論文
@ja
2016年学术文章
@wuu
2016年学术文章
@zh
2016年学术文章
@zh-cn
2016年学术文章
@zh-hans
2016年学术文章
@zh-my
2016年学术文章
@zh-sg
2016年學術文章
@yue
2016年學術文章
@zh-hant
name
Optimization of microwave-assi ...... surface methodology approach.
@en
Optimization of microwave-assisted extraction
@nl
type
label
Optimization of microwave-assi ...... surface methodology approach.
@en
Optimization of microwave-assisted extraction
@nl
prefLabel
Optimization of microwave-assi ...... surface methodology approach.
@en
Optimization of microwave-assisted extraction
@nl
P2093
P2860
P356
P1476
Optimization of microwave-assi ...... surface methodology approach.
@en
P2093
Branimir Pavlić
Dušan Adamović
Senka Vidović
Zoran Zeković
P2860
P304
P356
10.1002/JSFA.7679
P407
P577
2016-02-25T00:00:00Z