Reducing childhood obesity by eliminating 100% fruit juice.
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Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fractionConsumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fractionDiet Quality among Preschool-Age Children of Latino Migrant and Seasonal Farmworkers in the United StatesFruit Juice and Change in BMI: A Meta-analysis.VIRTUAL AVATARS, GAMING, AND SOCIAL MEDIA: DESIGNING A MOBILE HEALTH APP TO HELP CHILDREN CHOOSE HEALTHIER FOOD OPTIONS.Opportunities to reduce children's excessive consumption of calories from beveragesObesity and economic environments.Squeezing fact from fiction about 100% fruit juice.Risk factors for obesity at age 3 in Alaskan children, including the role of beverage consumption: results from Alaska PRAMS 2005-2006 and its three-year follow-up survey, CUBS, 2008-2009.Household factors, family behavior patterns, and adherence to dietary and physical activity guidelines among children at risk for obesity.Impact of 100% Fruit Juice Consumption on Diet and Weight Status of Children: An Evidence-based Review.Ellagic Acid Prevents L-NAME-Induced Hypertension via Restoration of eNOS and p47phox Expression in Rats.Reasons Low-Income Parents Offer Snacks to Children: How Feeding Rationale Influences Snack Frequency and Adherence to Dietary Recommendations.Beverage consumption in an Alaska Native village: a mixed-methods study of behaviour, attitudes and accessDietary and economic effects of eliminating shortfall in fruit intake on nutrient intakes and diet cost."Head Start and Children's Nutrition, Weight, and Health Care Receipt"Using doubly labeled water to validate associations between sugar-sweetened beverage intake and body mass among White and African-American adults.Associations of 100% fruit juice versus whole fruit with hypertension and diabetes risk in postmenopausal women: Results from the Women's Health Initiative.Interrelationships of More Healthful and Less Healthful Aspects of Diet Quality in a Low-Income Community Sample of Preschool-Aged Children.How calorie-focused thinking about obesity and related diseases may mislead and harm public health. An alternative.Prevalence of Obesity: A Public Health Problem Poorly Understood.Perspective: Total, Added, or Free? What Kind of Sugars Should We Be Talking About?
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P2860
Reducing childhood obesity by eliminating 100% fruit juice.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
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2012年學術文章
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name
Reducing childhood obesity by eliminating 100% fruit juice.
@en
Reducing childhood obesity by eliminating 100% fruit juice.
@nl
type
label
Reducing childhood obesity by eliminating 100% fruit juice.
@en
Reducing childhood obesity by eliminating 100% fruit juice.
@nl
prefLabel
Reducing childhood obesity by eliminating 100% fruit juice.
@en
Reducing childhood obesity by eliminating 100% fruit juice.
@nl
P2860
P356
P1476
Reducing childhood obesity by eliminating 100% fruit juice.
@en
P2093
Janet M Wojcicki
Melvin B Heyman
P2860
P304
P356
10.2105/AJPH.2012.300719
P407
P577
2012-07-19T00:00:00Z