about
Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical Trial (VOHF Study).Effect of virgin olive oil and thyme phenolic compounds on blood lipid profile: implications of human gut microbiota.Olive Oil Polyphenols Decrease LDL Concentrations and LDL Atherogenicity in Men in a Randomized Controlled TrialPolyphenol rich olive oils improve lipoprotein particle atherogenic ratios and subclasses profile: A randomized, crossover, controlled trialEffects of functional olive oil enriched with its own phenolic compounds on endothelial function in hypertensive patients. A randomised controlled trial.Consumption of seafood and its estimated heavy metals are associated with lipid profile and oxidative lipid damage on healthy adults from a Spanish Mediterranean area: A cross-sectional study.Human aortic endothelial cell morphology influenced by topography of porous silicon substrates.Olive oil polyphenols enhance high-density lipoprotein function in humans: a randomized controlled trial.Complementary phenol-enriched olive oil improves HDL characteristics in hypercholesterolemic subjects. A randomized, double-blind, crossover, controlled trial. The VOHF study.Effects of macro- versus nanoporous silicon substrates on human aortic endothelial cell behavior.Silicon microgrooves for contact guidance of human aortic endothelial cells.Improved method for identifying and quantifying olive oil phenolic compounds and their metabolites in human plasma by microelution solid-phase extraction plate and liquid chromatography-tandem mass spectrometry.Phenol-enriched olive oils improve HDL antioxidant content in hypercholesterolemic subjects. A randomized, double-blind, cross-over, controlled trial.Determinants of HDL Cholesterol Efflux Capacity after Virgin Olive Oil Ingestion: Interrelationships with Fluidity of HDL Monolayer.Protective effect of hydroxytyrosol and its predominant plasmatic human metabolites against endothelial dysfunction in human aortic endothelial cells.Synthesis of cholesterol analogues bearing BODIPY fluorophores by Suzuki or Liebeskind-Srogl cross-coupling and evaluation of their potential for visualization of cholesterol pools.Biomarkers of food intake and metabolite differences between plasma and red blood cell matrices; a human metabolomic profile approach.Polyphenol-rich foods exhibit DNA antioxidative properties and protect the glutathione system in healthy subjects.Phenol-enriched olive oils modify paraoxonase-related variables: A randomized, crossover, controlled trial.Effects of SiO2 micropillar arrays on endothelial cells' morphology.Olive oil polyphenols enhance the expression of cholesterol efflux related genes in vivo in humans. A randomized controlled trial.Bioavailability of phenols from a phenol-enriched olive oilAlpha-Tocopherol and BAY 11-7082 Reduce Vascular Cell Adhesion Molecule in Human Aortic Endothelial CellsEffectiveness of a low-fat yoghurt supplemented with rooster comb extract on muscle strength in adults with mild knee pain and mechanisms of action on muscle regeneration
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P50
description
hulumtuese
@sq
onderzoeker
@nl
researcher
@en
հետազոտող
@hy
name
Sara Fernández-Castillejo
@ast
Sara Fernández-Castillejo
@en
Sara Fernández-Castillejo
@es
Sara Fernández-Castillejo
@nl
type
label
Sara Fernández-Castillejo
@ast
Sara Fernández-Castillejo
@en
Sara Fernández-Castillejo
@es
Sara Fernández-Castillejo
@nl
prefLabel
Sara Fernández-Castillejo
@ast
Sara Fernández-Castillejo
@en
Sara Fernández-Castillejo
@es
Sara Fernández-Castillejo
@nl
P106
P1153
54583549600
P21
P31
P496
0000-0002-8109-9713