Diet change—a solution to reduce water use?

Diet change—a solution to reduce water use?

Item
http://www.wikidata.org/entity/Q57999137
The world's road to water scarcity: shortage and stress in the 20th century and pathways towards sustainabilityAlleviating Pressure on Water Resources: A new approach could be attempted.Is yield increase sufficient to achieve food security in China?Operationalising the health aspects of sustainable diets: a review.Groundwater depletion embedded in international food trade.Potential to curb the environmental burdens of American beef consumption using a novel plant-based beef substitute.The use of food imports to overcome local limits to growthIncreased food production and reduced water use through optimized crop distributionUsing Water Footprints to Identify Alternatives for Conserving Local Water Resources in CaliforniaEvaluating the Water Footprint of the Mediterranean and American DietsWater Footprint Assessment: Evolvement of a New Research FieldDiet change and food loss reduction: What is their combined impact on global water use and scarcity?Greenhouse gas emissions and irrigation water use in the production of pulse crops in the United StatesFramework for integrating animal welfare into life cycle sustainability assessment
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Diet change—a solution to reduce water use?

Item
http://www.wikidata.org/entity/Q57999137
description
im Juli 2014 veröffentlichter wissenschaftlicher Artikel
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wetenschappelijk artikel
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наукова стаття, опублікована в липні 2014
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name
Diet change—a solution to reduce water use?
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Diet change—a solution to reduce water use?
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type
label
Diet change—a solution to reduce water use?
@en
Diet change—a solution to reduce water use?
@nl
prefLabel
Diet change—a solution to reduce water use?
@en
Diet change—a solution to reduce water use?
@nl
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P356
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Diet change—a solution to reduce water use?
@en
P304
P31
P356
10.1088/1748-9326/9/7/074016
P433
P478
P50
P577