Growth and aflatoxin production of an Italian strain of Aspergillus flavus: influence of ecological factors and nutritional substrates
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Enhanced anti-obesity activities of red mold dioscorea when fermented using deep ocean water as the culture water.Modeling Growth and Toxin Production of Toxigenic Fungi Signaled in Cheese under Different Temperature and Water Activity Regimes.Mycotoxin levels in maize produced in northern Italy in 2008 as influenced by growing location and FAO class of hybrid
P2860
Growth and aflatoxin production of an Italian strain of Aspergillus flavus: influence of ecological factors and nutritional substrates
description
article
@en
wetenschappelijk artikel
@nl
наукова стаття, опублікована в січні 2011
@uk
name
Growth and aflatoxin productio ...... ors and nutritional substrates
@en
Growth and aflatoxin productio ...... ors and nutritional substrates
@nl
type
label
Growth and aflatoxin productio ...... ors and nutritional substrates
@en
Growth and aflatoxin productio ...... ors and nutritional substrates
@nl
prefLabel
Growth and aflatoxin productio ...... ors and nutritional substrates
@en
Growth and aflatoxin productio ...... ors and nutritional substrates
@nl
P2860
P356
P1476
Growth and aflatoxin productio ...... ors and nutritional substrates
@en
P2093
P2860
P304
P356
10.3920/WMJ2011.1300
P577
2011-01-01T00:00:00Z